{"title":"Abbazia San Giorgio","description":"\u003cp\u003e\u003cspan\u003eAbbazia San Giorgio was established in 2015 by Battista Belvisi, an agronomist and winemaker born on Pantelleria into a family with its own history of making wine. The estate began with three and a half hectares near Khamma on the island's southeastern side and has since grown while remaining firmly focused on Pantelleria's landscape and agricultural traditions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBattista's first lessons in winemaking came from his father and grandfather, particularly through the preparation of the island's traditional passito. He later spent roughly a decade working alongside Gabrio Bini, gaining extensive practical experience before deciding to establish a cellar under his own name.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe vineyards grow in dark volcanic soils under intense sun and constant wind. Zibibbo, the local name for Muscat of Alexandria, is the central grape, supported by Catarratto, Grillo, Nerello Mascalese, Pignatello and other Mediterranean varieties. Many vines are old, and some remain ungrafted in the island's sandy volcanic terrain.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"abbazia-san-giorgio-orange-2023","title":"Abbazia San Giorgio - Orange 2023","description":"\u003cp\u003e\u003cstrong\u003eOrange 2023\u003c\/strong\u003e is a natural wine crafted by \u003ca href=\"\/en-fr\/collections\/abbazia-san-giorgio\"\u003eAbbazia San Giorgio\u003c\/a\u003e, on the volcanic island of Pantelleria, close to Sicily in \u003ca href=\"\/en-fr\/collections\/italy\"\u003eItaly\u003c\/a\u003e. This orange wine is made with 100% \u003ca href=\"\/en-fr\/collections\/zibibbo\"\u003eZibibbo\u003c\/a\u003e grapes, and is made by \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBattista Belvisi und Beppe Fontana, who also used to work for island superstar Gabrio Bini in the past.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis vibrant Zibibbo (known elsewhere as Mosctell or Muscat of Alexandria) sees skin contact maceration for \u003cmeta charset=\"utf-8\"\u003e30 days, before being aged for 5 months partly in stainless steel and partly in chestnut barrels, with no SO2 additions (to our knowledge) .\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt is an expressive and aromatic Zibibbo with tangy citrus rinds, herbal bitters, jasmine, vanilla elderflower, ripe peach. Floral and fruity, with good depth, gentle grip and a warm, textured finish with mild, integrated tannins. Finish in one sitting, as it will not hold the next day\u003c\/span\u003e\u003c\/p\u003e","brand":"Rude Wine","offers":[{"title":"Default Title","offer_id":62089762865420,"sku":null,"price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Abbazia-San-Giorgio---Orange.png?v=1789816339"},{"product_id":"abbazia-san-giorgio-lustro-2021","title":"Abbazia San Giorgio - Lustro 2021","description":"\u003cp\u003e\u003cstrong\u003eLustro 2021\u003c\/strong\u003e is a natural wine crafted by \u003ca href=\"\/en-fr\/collections\/abbazia-san-giorgio\"\u003eAbbazia San Giorgio\u003c\/a\u003e, on the hot and volcanic Pantelleria island outside Sicily and \u003ca href=\"\/en-fr\/collections\/italy\"\u003eItaly.\u003c\/a\u003e ... but not too far from Africa either! This orange wine is made with \u003ca href=\"\/en-fr\/collections\/catarratto\"\u003eCatarratto \u003c\/a\u003e grapes. This wine is macerated on the skins for around 7 days, then aged for 4 months in stainless steel and refined for a further 2 months in bottle.\u003c\/p\u003e\n\u003csection id=\"shopify-section-template--24447060345163__custom_liquid_MRXDMG\" class=\"shopify-section section\"\u003e\n\u003cdiv class=\"color-scheme-1 gradient\"\u003e\n\u003cdiv class=\"section-template--24447060345163__custom_liquid_MRXDMG-padding\"\u003e\n\u003csection class=\"meet-winemaker page-width\"\u003e\n\u003cdiv class=\"meet-winemaker__grid\"\u003e\n\u003cdiv class=\"meet-winemaker__image\"\u003eWe have not yet tried this vintage but hear it is a fragrant macerated Catarratto with lemon peel, bitter orange, orange blossom, pineapple and passion fruit, finished with a subtle herbal touch. Fresh and expressive, with bright citrus, gentle texture and tangy finish.\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"meet-winemaker__content\" style=\"text-align: start;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Abbazia_San_Giorgio.webp?v=1789816226\" alt=\"Abbazia San Giorgio\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Rude Wine","offers":[{"title":"Default Title","offer_id":62089762898188,"sku":null,"price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Abbazia-San-Giorgio---Lustro.png?v=1789819940"},{"product_id":"abbazia-san-giorgio-canta-del-grillo-2021","title":"Abbazia San Giorgio - Canta Del Grillo 2021","description":"\u003cp\u003e\u003cstrong\u003eCanta Del Grillo 2021\u003c\/strong\u003e is a natural wine crafted by \u003ca href=\"\/en-fr\/collections\/abbazia-san-giorgio\"\u003eAbbazia San Giorgio\u003c\/a\u003e, on the hot and volcanic Pantelleria region, close to Sicily, \u003ca href=\"\/en-fr\/collections\/italy\"\u003eItaly\u003c\/a\u003e. This richly coloured orange wine is made with 100% \u003ca href=\"\/en-fr\/collections\/grillo\"\u003eGrillo\u003c\/a\u003e grapes.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003carticle class=\"c-wines-hero__icon_card\"\u003e\n\u003cdiv class=\"c-wines-hero__icon_card-text\"\u003e\n\u003cp\u003eThe processing of Canto del Grillo generally begins in the first week of September when the grapes, having reached ripeness, are ready to be harvested. After being selected and cut, the bunches are transported to the cellar, then destemmed and crushed. Fermentation begins spontaneously by indigenous yeasts. The maceration phase lasts for about 12 days, during which the skins gradually release their pigments and the characteristic aromas of Grillo to the wine. Throughout the process, no corrections or additives are made, thus maintaining the product's authenticity and naturalness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003carticle class=\"c-wines-hero__icon_card\"\u003e\n\u003cdiv class=\"c-wines-hero__icon_card-text\"\u003e\n\u003ch3\u003eAging of Canta del Grillo 2021\u003c\/h3\u003e\n\u003cp\u003eAging takes place in steel silos for 4 months, then Canto del Grillo is bottled. The addition of sulfur dioxide is not foreseen even in this final phase.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e","brand":"Rude Wine","offers":[{"title":"Default Title","offer_id":62089762930956,"sku":null,"price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Abbazia-San-Giorgio--Grillo.png?v=1789819840"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/collections\/Abbazia_San_Giorgio.webp?v=1789973351","url":"https:\/\/morenaturalwine.com\/en-fr\/collections\/abbazia-san-giorgio-wine.oembed","provider":"MORE Natural Wine","version":"1.0","type":"link"}