{"title":"Natural Red Wine","description":"\u003cp\u003eNatural red wines come in many different styles - which means there's a natural red out there for everyone! Fruity and uncomplicated \u003cstrong\u003e\u003ca href=\"\/en-jp\/collections\/glouglou-reds\"\u003eglouglou\u003c\/a\u003e reds\u003c\/strong\u003e are light and with very little tannin - i.e. smashable, and are the perfect companion to a picnic or barbeque. Then there are \u003cstrong\u003earomatic reds\u003c\/strong\u003e, such as those made from \u003ca href=\"\/en-jp\/collections\/cabernet-franc\"\u003eCabernet Franc\u003c\/a\u003e or \u003ca href=\"\/en-jp\/collections\/carignan\"\u003eCarignan\u003c\/a\u003e, that delight the nose as much as they do the palate. Then there are the \u003cstrong\u003estructured, complex reds\u003c\/strong\u003e with more tannins, suitable for (and often improved by) ageing and able to stand up to a hearty meal - think \u003ca href=\"\/en-jp\/collections\/syrah\"\u003eSyrah\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eWhen it comes to grapes, natural winemakers tend to focus on \u003cstrong\u003eindigenous grapes\u003c\/strong\u003e more than conventional winemakers, so alongside well-known grapes such as \u003ca href=\"\/en-jp\/collections\/pinot-noir\"\u003ePinot Noir\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/sangiovese\"\u003eSangiovese\u003c\/a\u003e, you'll also see ones like \u003ca href=\"\/en-jp\/collections\/bobal\"\u003eBobal\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/pineau-daunis\"\u003ePineau D'Aunis\u003c\/a\u003e, and \u003ca href=\"\/en-jp\/collections\/frappato\"\u003eFrappato\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"escoda-sanahuja-les-paradetes","title":"Escoda Sanahuja - Les Paradetes 2022","description":"\u003cp\u003e\u003cspan color:=\"\"\u003eThis 2022 vintage of Les Paradetes from Escoda Sanahuja is made from a blend of Grenache and Carignan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLovely wine this! Slightly smokey, toasted hazelnuts, black cherry, white pepper. Lively acidity and tingly tannins.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"MORE Natural Wine","offers":[{"title":"Default Title","offer_id":28187622178916,"sku":"MORE0028NAT","price":26.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Escoda-Sanahuja---Les-Paradetes-2019.png?v=1715005819"},{"product_id":"peira-levada-velvet-underschiste","title":"Peira Levada - Velvet Underschiste 2022","description":"\u003cp\u003e\u003cstrong\u003eVelvet Underschiste\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/peira-levada\"\u003ePeira Levada\u003c\/a\u003e is a natural wine made in Languedoc with \u003ca href=\"\/en-jp\/collections\/grenache\"\u003eGrenache\u003c\/a\u003e \u0026amp; \u003ca href=\"\/en-jp\/collections\/syrah\"\u003eSyrah\u003c\/a\u003e  grapes, grown on grapes around 50 years old\u003c\/p\u003e\n\u003cp\u003eThis one features some nice tannic structure and richness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Velvet Underschiste:\u003c\/strong\u003e Velvet Underschiste is made by Alexandre Durand at Pèira Levada in Faugères, Languedoc. Established in 2018, his domaine is a patchwork of 12 tiny parcels totalling 4 hectares. The blend is Grenache and Syrah from 50-year-old vines on schist soils. Long 90-day maceration without extraction. Alexandre practices no-till farming with a lunar-calendar approach. No added sulphur.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Velvet Underschiste by Peira Levada, but we hear it has notes of dark plum, black cherry, blackberry, savoury green herbs and a lifted silky velvet structure.\u003c\/p\u003e","brand":"Rocket","offers":[{"title":"Default Title","offer_id":28187633156196,"sku":"MORE0134NAT","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/the-velvet-underschiste.png?v=1584365263"},{"product_id":"enderle-moll-pinot-noir","title":"Enderle \u0026 Moll - ‘Basis’ Pinot Noir 2023","description":"\u003cp\u003e\u003cstrong\u003eEnderle \u0026amp; Moll\u003c\/strong\u003e make their \u003cstrong\u003ePinot Noir\u003c\/strong\u003e 2023 in Baden, Germany.\u003c\/p\u003e\n\u003cp\u003ePlease note this is the 2023 vintage, not the one photographed.\u003c\/p\u003e\n\u003cp\u003eVibrant acidity, very light German \u003ca href=\"\/en-jp\/collections\/pinot-noir\"\u003ePinot Noir\u003c\/a\u003e with a rustic nose. Forest fruit and a hint if earthiness.\u003c\/p\u003e","brand":"Suff","offers":[{"title":"Default Title","offer_id":28187635384420,"sku":"MORE0147NAT","price":19.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Enderle-and-moll-pinot-noir.png?v=1686059258"},{"product_id":"chateau-tour-des-gendres-la-vigne-dalbert","title":"Château Tour Des Gendres - La Vigne D'Albert  2022","description":"\u003cp\u003e\u003cstrong\u003eLa Vigne D'Albert 2022\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/chateau-tour-des-genres\"\u003eChateau Tour Des Genres\u003c\/a\u003e is made in NouvelleAquitaine with \u003ca href=\"\/en-jp\/collections\/perigord\"\u003ePérigord\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/abouriou\"\u003eAbouriou\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/merlot\"\u003eMerlot\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/cabernet-franc\"\u003eCabernet Franc\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/cabernet-sauvignon\"\u003eCabernet Sauvignon\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/cot\"\u003eCôt\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/fer-servadou\"\u003eFer Servadou\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of La Vigne D'Albert:\u003c\/strong\u003e La Vigne D'Albert is made by the de Conti family at Château Tour des Gendres in Bergerac, southwest France. The blend is a deep mix of southwest grapes: Périgord, Abouriou, Merlot, Cabernet Franc, Cabernet Sauvignon, Côt and Fer Servadou. The de Contis are a long-standing name in southwest France's natural wine scene, farming without synthetic chemistry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of La Vigne D'Albert by Château Tour Des Gendres, but we hear it has notes of dark berry, ripe red fruit, dried herbs and a complex southwest French structure.\u003c\/p\u003e","brand":"Suff","offers":[{"title":"Default Title","offer_id":28187639578724,"sku":"MORE0176NAT","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/chateau-tour-des-gendres-le-vigne-d_albert.png?v=1570037096"},{"product_id":"chateau-du-cedre-chateau-du-cedre-extra-libre","title":"Château Du Cèdre - Extra Libre 2021","description":"\u003cp\u003e\u003cstrong\u003eExtra Libre 2022\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/chateau-de-cedre\"\u003eChateau De Cedre\u003c\/a\u003e is a natural wine made in Cahors with \u003ca href=\"\/en-jp\/collections\/malbec\"\u003eMalbec\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/merlot\"\u003eMerlot\u003c\/a\u003e grapes.This big red has a bit more grip to its tannins, so ideal for hearty food and for those who prefer slightly heavier reds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Extra Libre:\u003c\/strong\u003e Extra Libre is made by Château du Cèdre in Cahors, southwestern France. The blend is 97% Malbec and 3% Merlot. Grapes are sorted in the vineyard, destemmed at the cellar, and given 30 days of maceration with daily punch-downs at the start of fermentation. Malolactic fermentation in concrete tanks, then 12 months in barrels used twice. 27-hectare estate farmed without synthetic chemistry since 2012. No herbicides, manual work with green harvest reducing to 4-5 bunches per vine. No added sulphur.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Extra Libre by Château Du Cèdre, but we hear it has notes of black fruit, blackberry, mint, green pepper and a juicy fresh finish.\u003c\/p\u003e","brand":"Suff","offers":[{"title":"Default Title","offer_id":28187639644260,"sku":"MORE0178NAT","price":22.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Extra-Libre.png?v=1570037096"},{"product_id":"martin-nittnaus-blaufrankisch-manila","title":"Martin Nittnaus - Blaufränkisch Manila 2022","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color:\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Suff","offers":[{"title":"Default Title","offer_id":28187644231780,"sku":"MORE0199NAT","price":23.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Nitthaus-Manila.png?v=1616172198"},{"product_id":"claus-preisinger-pinot-noir","title":"Claus Preisinger - Pinot Noir 2023","description":"\u003cp\u003e\u003cspan\u003eThis Pinot Noir from Claus Preisinger might have a price tag over many of his others, but WOW is it worth it! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan color=\"#000000\"\u003e\u003cspan\u003eJura in style yet Burgenland in presence. Earthy and herbal, with stewed apple, forest floor and vanilla whispers and a black cherry finish.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan color=\"#000000\"\u003e\u003cspan\u003eSoft and delicious. A true delight.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187647803492,"sku":"MORE0203NAT","price":42.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Claus-Preisinger---Pinot-Noir.png?v=1726424189"},{"product_id":"alta-alella-merla","title":"Alta Alella - Merla  2021","description":"\u003cp\u003e\u003cstrong\u003eMerla 2019\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/alta-alella\"\u003eAlta Alella\u003c\/a\u003e is a natural wine made in Alella with \u003ca href=\"\/en-jp\/collections\/monastrell\"\u003eMonastrell\u003c\/a\u003e grapes.\u003c\/p\u003e","brand":"Suff","offers":[{"title":"Default Title","offer_id":28187654193252,"sku":"MORE0220NAT","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/celler-de-les-aus-MERLA.png?v=1574592433"},{"product_id":"azul-y-garanza-naturaleza-salvaje-red","title":"Azul Y Garanza - Naturaleza Salvaje (Red) 2023","description":"\u003cp\u003e\u003cstrong\u003eNaturaleza Salvaje (red) 2023\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/azul-y-garanza\"\u003eAzul Y Garanza\u003c\/a\u003e is a natural wine made in Navarra, on the edge of a dessert, with 100% Grenache grapes known locally in Spain as Garnacha, and this one encompasses everything you want a Spanish Grenache to deliver.\u003c\/p\u003e\n\u003cp\u003eAged half in Amphora and half in barrel\u003c\/p\u003e\n\u003cp\u003eThe nose offers up hints of pencil lead, cassis, bramble fruit, mild smoke, slight cacao and soft spice. On the palate, its sensual with a smooth mouthfeel, nicely present tingly tannins and repeating the above notes on the nose with these dark forest fruit berries dominating with elegance alongside soft leather sensations.  This vintage. is lighter than before at 12.5% alcohol, but you still feel a nice rustic body on it and it is not as light as the weight suggests, still got some spanish soul\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDelivers all you want a Spanish Grenache to do, fantastic!\u003c\/p\u003e","brand":"Suff","offers":[{"title":"Default Title","offer_id":28187654422628,"sku":"MORE0222NAT","price":20.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Naturaleza-salvaje-azul-y-garanza-red.png?v=1570037096"},{"product_id":"podere-cellario-e-rosso","title":"Poderi Cellario - É Rosso (1 Liter)","description":"\u003cp\u003e\u003cstrong\u003eÉ Rosso (1 Liter)\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/poderi-cellario\"\u003ePoderi Cellario\u003c\/a\u003e is a natural wine made in Piedmont with \u003ca href=\"\/en-jp\/collections\/barbera\"\u003eBarbera\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003eE Rosso is ideal as a table wine for BBQ or Pizza nights, and this is exactly what it was designed for, in a fun one litre bottle.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187654586468,"sku":"MORE0225NAT","price":17.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/podericellario_rosso.png?v=1570042243"},{"product_id":"il-santo-9cento","title":"Il Santo - 9Cento 2005","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e9Centro 2005 is a blend of Barbera and Croatina from \u003cstrong\u003ePodere Il Santo\u003c\/strong\u003e, based in Lombardy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExpect a long maceration, agricultural aspects, big tannins, big fruit and classic Italian vibes having seen some age now for 20 years...\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eQuite hard to find any information about this winery, other than it is run by \u003cmeta charset=\"utf-8\"\u003eEugenio Barbieri, who originally came from an academic background but transitioned to viticulture, focusing on natural wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Details:\u003c\/strong\u003e 9Cento is a Barbera and Croatina blend from Emilia-Romagna. The wine undergoes 60 days of maceration on the skins. The Barbera is aged for 2 years in 500 to 750 litre oak barrels, whilst the Croatina component ages for 1 year in the same vessel sizes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried the 2005 vintage of 9Cento by Il Santo, but we hear it has notes of dark cherry, plum, leather, spice, and subtle oak influence.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187654946916,"sku":"MORE0233NAT","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Podere_il_Santo_-_Cento_9.png?v=1568808598"},{"product_id":"monte-dall-ora-camporenzo","title":"Monte Dall´Ora - Valpolicella Superiore 'Camporenzo' 2020","description":"\u003cp\u003e\u003cstrong\u003eCamporenzo 2020\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/monte-dall%C2%B4ora\"\u003eMonte Dall´Ora\u003c\/a\u003e is a 13% natural red wine made in Veneto, Italy with \u003cmeta charset=\"utf-8\"\u003e\u003cb\u003e50% Corvina, 20% Corvinone, 20% Rondinella, 10% Molinara grapes.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThis wine ages for 10 months in 25-hl botti (wooden barrels made of Slovenian oak). After bottling, it ages for at least two years in the bottle before release. \u003c\/p\u003e\n\u003cp\u003eExpect a full body and smooth velvety finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Details:\u003c\/strong\u003e Camporenzo is a Valpolicella Superiore from a specific vineyard site. The blend of Corvina, Corvinone, Rondinella, and Oseleta reflects the terroir of the vineyard. Fermentation happens in stainless steel, followed by ageing in large wooden barrels. The wine spends sufficient time in wood to build complexity without losing freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried the 2020 vintage of Valpolicella Superiore 'Camporenzo' by Monte Dall'Ora, but we hear it has notes of red cherry, earth, spice, herbs, and smooth tannin.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187656454244,"sku":"MORE0246NAT","price":30.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Monte_Dall_Ora_-_Valpolicella.png?v=1570042242"},{"product_id":"monte-dall-ora-sausto","title":"Monte Dall´Ora - Saustò 2018","description":"\u003cp\u003e\u003cstrong\u003eSaustò 2017\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/monte-dall%C2%B4ora\"\u003eMonte Dall´Ora\u003c\/a\u003e is a natural wine made in Veneto with \u003ca href=\"\/en-jp\/collections\/corvina\"\u003eCorvina\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/corvinone\"\u003eCorvinone\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/rondinella\"\u003eRondinella\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/molinara\"\u003eMolinara\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/croatino\"\u003eCroatino\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/oseleta\"\u003eOseleta\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThis big, red Italian wine Sausto is re-fermented on the pomace of recioto and will feature big fruity tones, alongside jammy touches and hints of graphite. Please note the label on the photo will display a different vintage \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Details:\u003c\/strong\u003e Saustò is a wine from Valpolicella made using the ripasso method. The blend contains Corvina, Corvinone, Rondinella, and Oseleta. After initial fermentation, the wine is refermented on the dried grape skins from Amarone production, building body and complexity. Ageing happens in large wooden vessels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried the 2018 vintage of Saustò by Monte Dall'Ora, but we hear it has notes of dark cherry, plum, spice, dried herbs, and moderate tannin structure from the ripasso process.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187656945764,"sku":"MORE0247NAT","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Monte_dall_Ora_-_Sausto.png?v=1570042242"},{"product_id":"monte-dall-ora-stropa","title":"Monte Dall´Ora - Stropa Amarone 2015","description":"\u003cp\u003eMonte Dall´Ora - Stropa Amarone 2015 is a classic, premium aged Italian wine from Veneto, which as is with Amarone wine is made with dried grapes to achieve that characteristic, big concentrated flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eGrapes\u003c\/strong\u003e: Corvina 50%, Corvinone 20%, Rondinella 20%, Molinara, Croatina and Dindarella 10%.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVineyard:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e on the Castelrotto hill in the municipality of San Pietro in Cariano, Valpolicella Classica area, 150-200 meters above sea level\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSoil:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e calcareous-calcarenitic of Eocene origin, south-east exposure\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVine training:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Veronese pergola with rows of married vines, where the vines are supported by tall trees (mulberry, almond, ash, and field maples). We have maintained the tradition of tying the shoots with willow shoots (stropa), which are much more resistant and flexible against the strong winter winds that blow through this hill.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAverage age of vines:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Mixed from 25 to 70 years\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVineyard cultivation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e organic and biodynamic agriculture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHarvest:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Manual harvest from mid-September, selection of the best bunches in wooden trays placed in the fruit cellar to dry naturally for 3 months\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e destemming, maceration and spontaneous fermentation in open vats for approximately 30 days with hand-pressing\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e in 25hl oak barrels for 4 years and in bottle for at least 36 months\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDescription:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Deep red in color, it displays broad curves in the glass, thanks to its superior alcohol content. The nose recalls dried grapes, with complex and iridescent aromas, finishing with complex and refined spicy notes and balsamic hints. On the palate, it is fleshy, enveloping, and very persistent.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePairing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e a wine to pair with mature cheeses, but also with complex dishes such as game and braised meats, a slow wine to dedicate time and serenity to tasting.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187656978532,"sku":"MORE0248NAT","price":115.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Stropa-amarone_1.png?v=1685461996"},{"product_id":"monte-dall-ora-saseti","title":"Monte Dall´Ora - Saseti 2023","description":"\u003cp\u003e\u003cstrong\u003eSaseti 2023\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/monte-dall%C2%B4ora\"\u003eMonte Dall´Ora\u003c\/a\u003e is a natural wine made in Veneto with \u003ca href=\"\/en-jp\/collections\/corvina\"\u003eCorvina\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/corvinone\"\u003eCorvinone\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/rondinella\"\u003eRondinella\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/molinara-y-oseleta\"\u003eMolinara Y Oseleta\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp data-start=\"56\" data-end=\"528\"\u003ePerched on the limestone terraces of Castelrotto in the heart of Valpolicella Classica, Monte Dall’Ora farms its 25- to 70-year-old pergola-trained vines biodynamically, letting the “saseti” (“little stones”) in the soil shape the wine’s mineral pulse. Corvina and Corvinone dominate the field blend, rounded out by Rondinella, Molinara and the heirloom Oseleta, all harvested by hand from southeast-facing slopes between 70 – 200 m high.\u003c\/p\u003e\n\u003cp data-start=\"530\" data-end=\"881\"\u003eThe 2023 was fermented spontaneously with native yeasts for about a week in unlined cement and steel, with gentle punch-downs and zero sulfur during the ferment. It rested a brief three months in concrete and stainless before being bottled unfiltered with only a whisper of SO₂, keeping alcohol to a nimble 12,5 %.\u003c\/p\u003e\n\u003cp data-start=\"530\" data-end=\"881\"\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003ca href=\"https:\/\/montedallora.com\/prodotto\/valpolicella-classico-d-o-c-2017-saseti\/\" rel=\"noopener noreferrer\" alt=\"https:\/\/montedallora.com\/prodotto\/valpolicella-classico-d-o-c-2017-saseti\/\" class=\"flex h-4.5 overflow-hidden rounded-xl px-2 text-[9px] font-medium text-token-text-secondary! bg-[#F4F4F4]! dark:bg-[#303030]! transition-colors duration-150 ease-in-out\" target=\"_blank\"\u003e\u003cspan class=\"relative start-0 bottom-0 flex h-full w-full items-center\"\u003e\u003cspan class=\"flex h-4 w-full items-center justify-between overflow-hidden\"\u003e\u003cspan class=\"max-w-full grow truncate overflow-hidden text-center\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003eIn the glass we hear it is a vivid ruby, offering notes of sour cherry, raspberry and wild herbs, laced with dried rose, citrus peel and a saline snap. Bright acidity, fine powdery tannins and a stony finish make it dangerously drinkable—think of it as a chill-worthy, high-definition snapshot of Valpolicella’s hills in a generous vintage.\u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1251\" data-end=\"1419\"\u003eServe lightly chilled alongside charcuterie, mushroom risotto or a Margherita pizza\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187657011300,"sku":"MORE0249NAT","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/montre_dall_ora_oltre_al_cuore_solo_queste.png?v=1570042242"},{"product_id":"croci-valtolla","title":"Croci - Valtolla (Rosso)","description":"\u003cp\u003eCroci 'Valtolla' is a delightful, crunchy red blend of 60% Barbera and 40% Bonarda aka Croatina from Croci - perfect with cheeseboards or hearty pasta dishes!\u003c\/p\u003e\n\u003cp\u003e The grapes are macerated for 25-30 days on the skins and aged in cement vats.\u003c\/p\u003e\n\u003cp\u003eCroci states that Val Tolla was the ancient name for the middle Arda Valley, where vines have been cultivated since Roman times. It is made from Barbera and Bonarda (Croatina) grapes, traditionally grown on our hills. The fully ripe grapes are hand-picked into small crates and vinified by macerating on the skins for approximately thirty days.\u003c\/p\u003e\n\u003cp\u003eThe rustic wine expresses characteristic vinous and mature notes, and is fresh and structured on the palate.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187657601124,"sku":"MORE0263NAT","price":21.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/croci-valtolla.png?v=1753878970"},{"product_id":"monastero-trappiste-vitorchiano-benedic","title":"Monastero Trappiste Vitorchiano - Benedic 2020","description":"\u003cp\u003e\u003cstrong\u003eBenedic 2020\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/monastero-trappiste-vitorchiano\"\u003eMonastero Trappiste Vitorchiano\u003c\/a\u003e is a natural red wine made in Lazio with \u003ca href=\"\/en-jp\/collections\/sangiovese\"\u003eSangiovese\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/ciliegiolo\"\u003eCiliegiolo\u003c\/a\u003e grapes. The wine is made by Italian nuns, guided by natural winemaker \u003cmeta charset=\"utf-8\"\u003eGiampiero Bea.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eTasting notes of Benedic 2020 from American wine importer Rosenthal:\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\"The sisters produce a scant amount of red wine: a charming blend of equal parts Sangiovese and Ciliegiolo called “Benedic.” Despite a two-week maceration, “Benedic” is typically a beautifully pale, translucent wine. Registering just 11% alcohol, its color is calm, soft, and almost coppery—one can sense its gentle nature just from looking at it. A pure, honest nose of red licorice, dried leaves, and fresh pipe tobacco introduces an ethereal caress of a palate with almost no detectable tannins. “Benedic” is a pretty, tasty, plain-speaking wine with no makeup and no pretension, and its softly floral edge puts one in the mind of springtime\"\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eAbout Monastero Trappiste Vitorchiano - natural wines made by nuns!\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003eAmid Lazio’s volcanic tufa soils, the Cistercian Trappist nuns of Vitorchiano treat winemaking as a form of liturgy. Guided by Giampiero Bea, they hand-tend decades-old vines, ferment with wild yeasts and bottle without frills. The result is “Coenobium,” an amber-tinged, skin-contact white, and “Benedic,” a savoury red—both rustic, quietly oxidative and as honest as the cloister that raises them.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187657994340,"sku":"MORE0271NAT","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Monastero_Trappiste_-_Benedic._Vendemmia.png?v=1570042241"},{"product_id":"marco-tinessa-ognostro","title":"Marco Tinessa - Ognostro 2018","description":"\u003cp\u003e\u003cstrong\u003eOgnostro \u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/marco-tinessa\"\u003eMarco Tinessa\u003c\/a\u003e is a natural wine made in Campania with \u003ca href=\"\/en-jp\/collections\/aglianico\"\u003eAglianico\u003c\/a\u003e grapes.\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"color:\"\u003eAglianico is a special grape usually found in Campania Italy, and this Ognostro is rather special indeed, as less bitter than most expressions of it. Perhaps this is as the wine is aged in clay pots, rather than oak. There are touches of balsamic going on here which make Ognostro interesting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color:\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Details:\u003c\/strong\u003e Ognostro is an Aglianico from Campania in southern Italy. The vineyard contains vines ranging from 30 to 90 years old. Fermentation takes place in mixed vessels: fiberglass, amphorae, and concrete. This combination of vessel types contributes layers of texture and subtle differences in oxygen exposure during fermentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried the 2018 vintage of Ognostro by Marco Tinessa, but we hear it has notes of dark cherry, black pepper, smoke, dried herbs, and considerable tannin structure.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187658027108,"sku":"MORE0272NAT","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/ognostro.png?v=1570042241"},{"product_id":"nino-barraco-nero-d-avola","title":"Nino Barraco - Nero D´Avola 2022","description":"\u003cp\u003e\u003cstrong\u003eNero D´Avola 2022 \u003c\/strong\u003eby \u003ca href=\"\/en-jp\/collections\/nino-barraco\"\u003eNino Barraco\u003c\/a\u003e is a natural wine made in the Marsala region of Sicily with red \u003ca href=\"\/en-jp\/collections\/nero-d-avola\"\u003eNero D’Avola\u003c\/a\u003e grapes, typical to the island.\u003c\/p\u003e\n\u003cp\u003eThis wine is known to features notes of Mullberry and Cocoa.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187658289252,"sku":"MORE0280NAT","price":25.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/barraco_nero_d_avola.png?v=1570042243"},{"product_id":"dettori-renosu-rosso","title":"Dettori - Renosu Rosso","description":"\u003cp\u003e\u003cstrong\u003eRenosu Rosso\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/dettori\"\u003eDettori\u003c\/a\u003e is a natural wine made in Sardinia, Italy with Grenache (Cannelou), \u003ca href=\"\/en-jp\/collections\/monica\"\u003eMonica\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/pascale\"\u003ePascale\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003eThis is a nicely extracted wine, very fruit forward with a touch of mild residual sugar, which works well. Here a slight earthy, mushroom taste that works well.\u003c\/p\u003e\n\u003cp\u003eDettori state that \"Renosu Rosso is \u003cem\u003eour everyday red wine—-fragrant, simple, natural, the red wine to uncork with friends, for a wine glass brimming with pleasure. Renosu, which means sandy in our language, was born from the idea of the traditional custom, for everyday wines, of combining wines of different red grapes.\u003c\/em\u003e\u003cem\u003e\u003cspan class=\"vc_empty_space_inner\"\u003e\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cp\u003e\u003cem\u003eRenosu Rosso has a ruby colour with a garnet rim. The aromatic bouquet is defined by scents of mulberry, candied cherry, coffee powder and graphite, along with with mediterranean scents of myrtle, olive pâté and rosemary as well as pleasant and perfectly integrated vinous notes. The entry on the palate is round and immediate, promptly invigorated by the marked savoury tone and the delicate tannic texture, in a progression consistent with the olfactory sensations. Renosu Rosso is a spontaneous interpretation of exceptional typicality, accessible and satisfying at the same time.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFood pairing: Renosu Rosso is best paired with medium-structured dishes\u003c\/em\u003e\u003cbr\u003e\u003cem\u003earomatised with mediterranean herbs, as well as with medium-aged cow’s milk cheeses and cured meats, stewed lamb and rabbit. This is a versatile red wine that can also be served with seafood dishes such as complex swordfish preparations, baby octopus in tomato sauce, tasty fish soups or with Luciana-style octopus.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187658420324,"sku":"MORE0284NAT","price":20.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Dettori-Renosu-Rosso.png?v=1753882567"},{"product_id":"claus-preisinger-blaufrankisch-kalkstein","title":"Claus Preisinger - Blaufränkisch Kalkstein 2023","description":"\u003cp\u003e\u003cspan color=\"#000000\"\u003e\u003cstrong\u003eBlaufränkisch Kalkstein\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/claus-preisinger\"\u003e\u003cstrong\u003eClaus Preisinger\u003c\/strong\u003e\u003c\/a\u003e is an excellent value, juicy red wine well worth a place in your fridge for weekday dinners! Perfect with most foods and drinkable by itself too - this is great value bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan color=\"#000000\"\u003eWhilst excellent value, we have noticed this Blaufränkisch Kalkstein is also very ageworthy, so worth getting a few to keep in the cellar!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Blaufränkisch Kalkstein:\u003c\/strong\u003e Blaufränkisch Kalkstein is made by Claus Preisinger in Gols, Burgenland, Austria. The wine is 100% Blaufränkisch from Kalkstein (limestone) soils. Claus works 19 hectares using a lunar-calendar approach. The wine sees open vat ferment, then ageing in used 500-litre barrels. Made for everyday drinking with the structure to age.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Blaufränkisch Kalkstein by Claus Preisinger, but we hear it has notes of red cherry, fine red berry, light spice and a fresh limestone-driven lift.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187658911844,"sku":"MORE0292NAT","price":15.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/ClausPreisinger-BlaufrankischKalkstein_1.png?v=1664908338"},{"product_id":"claus-preisinger-blaufrankisch-erdeluftgrasundreben","title":"Claus Preisinger - BF ErDELuftGRAsundreBEN 2023","description":"\u003cp\u003e\u003cstrong\u003eBF ErDELuftGRAsundreBEN\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/claus-preisinger\"\u003eClaus Preisinger\u003c\/a\u003e is a natural red wine made in Burgenland with \u003ca href=\"\/en-jp\/collections\/blaufrankisch\"\u003eBlaufränkisch\u003c\/a\u003e grapes. This is one of his most premium offerings, the ErDELuftGRAsundreBEN wines he is most proud of...\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eToo often Claus gets a bit bundled in as solely a budget producer, perhaps the popularity of his Puszta Libre is to blame for that but whilst we also adore that wine and others of his from a budget perspective…. Make no mistake - Claus Preisinger is a serious winemaker and his premium offering showcases the quality of his vines, terroir and of course winemaking in the cellar. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eErdeluftgrasundreben Range by Claus Preisinger\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHis ERDELuftGRAsundreBEN range is his premium range (earth, air, grass and vines) and are wines which will age well and are taken from distinct plots - this zero\/zero Blaufränkisch is taken from the Edelgrund plot, although he is not allowed to write this on the label as his does not submit his wines for “Quality Tasting” in Austria… pfft. Some wine laws are silly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHowever… perhaps you can notice that the BOLDED letters on the label actually spell out the location of the vineyard! Nicely done Claus…!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAged in old wood and taken from chalky soils, you can expect complexity, depth and mineralic precision like you would not find in more basic Blaufränkisch wines. Here, there is some tannic structure lifting the wine to new heights whilst acidity also keeps it fresh.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCarafe and enjoy this premium, fruit-forward Blaufränkisch to see a new side of Claus Preisinger…\u003c\/span\u003e\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187659042916,"sku":"MORE0293NAT","price":38.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/claus-BF-erde.png?v=1726423416"},{"product_id":"claus-preisinger-kalkundkiesel-rot","title":"Claus Preisinger - Kalkundkiesel Rot 2024","description":"\u003cp\u003e\u003cstrong\u003eKalkundKiesel Rot\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/claus-preisinger\"\u003e\u003cstrong\u003eClaus Preisinger\u003c\/strong\u003e \u003c\/a\u003eis a wonderful Austrian red wine from Burgenland. This wine made from Blaufränkisch (this time excluding Pinot Noir), is both rich and deep, yet also surprisingly light and easy at the same time. 13% alcohol.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNotes of primarily of\u003cstrong\u003e blackberry, black cherry, eucalyptus, iron. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDelicious and excellent value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187664613476,"sku":"MORE0312NAT","price":20.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Claus-Preisinger-Kalk-und-Kiesel-Red-MORE-Natural-Wine.png?v=1726422025"},{"product_id":"claus-preisinger-heideboden","title":"Claus Preisinger - Heideboden 2023","description":"\u003cp\u003e\u003cstrong\u003eHeideboden 2023\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/claus-preisinger\"\u003eClaus Preisinger\u003c\/a\u003e is a premium red natural wine made in Burgenland with a blend of 50% \u003ca href=\"\/en-jp\/collections\/zweigelt\"\u003eZweigelt \u003c\/a\u003eand 40% Blaufränkisch and 10% \u003ca href=\"\/en-jp\/collections\/merlot\"\u003eMerlot\u003c\/a\u003e grapes, which are fermented and aged for at least 14 months on old Barrique barrels\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Heideboden:\u003c\/strong\u003e Heideboden comes from Claus Preisinger in Gols, Burgenland, Austria. The blend is Zweigelt, Blaufränkisch and Merlot from the Heideboden appellation on the eastern shore of Lake Neusiedl, where soils shift between black earth, gravel and loam. Claus works 19 hectares using a lunar-calendar approach. The wine ferments in open vats and ages at least 14 months in used 500-litre barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Heideboden by Claus Preisinger, but we hear it has notes of red berry, orange peel, dark roasted elderberry, juniper and warm spice.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187664646244,"sku":"MORE0313NAT","price":22.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Claus-Preisinger-Heideboden-MORE-Natural-Wine.png?v=1726423952"},{"product_id":"joiseph-piroska","title":"Joiseph - Piroska 2022","description":"\u003cp\u003e\u003cspan\u003ePiroska by young producer Joiseph is a fantastic red made from \u003ca href=\"\/en-jp\/collections\/zweigelt\"\u003eZweigelt\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/spatburgunder\"\u003eSpätburgunder\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/blaufrankisch\"\u003eBlaufränkisch\u003c\/a\u003e, at a great price. Fruit forward and with refreshing acidity. Piroska is a very easy drinking and morish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Piroska:\u003c\/strong\u003e Piroska is made by the Joiseph trio (Luka Zeichmann, Richard Artner and Xandl Kagl) in Jois, Burgenland, Austria. They started in 2015 with a tiny hectare and now work nearly five on the Leitha mountain. The blend is Zweigelt, Spätburgunder (Pinot Noir) and Blaufränkisch. Lunar-calendar farming, minimal sulphur.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Piroska by Joiseph, but we hear it has notes of ripe red fruit, soft spice, gentle dark berry and a juicy refreshing lift.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187665236068,"sku":"MORE0323NAT","price":17.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/joiseph-2021.png?v=1665475529"},{"product_id":"judith-beck-zweigelt-bambule","title":"Judith Beck - Zweigelt Bambule 2018","description":"\u003cp\u003e\u003cstrong\u003eZweigelt Bambule 2018\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/judith-beck\"\u003eJudith Beck\u003c\/a\u003e is a natural wine made in Burgenland with \u003ca href=\"\/en-jp\/collections\/zweigelt\"\u003eZweigelt\u003c\/a\u003e grapes. The Bambule range are Judith Beck's most premium plots and feature not added sulphur. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Zweigelt Bambule:\u003c\/strong\u003e Zweigelt Bambule comes from Judith Beck's Kurzberg vineyard, a half-hectare south-west exposed plot on sandy loam and limestone soils, just west of her Gols winery in Burgenland. The technique is unusual. The tops are removed from 500-litre barrels positioned under the de-stemmer so the grapes fall directly into upright barrels. CO2 is added, the barrels are sealed with plastic sheeting, and 3 weeks of simultaneous alcoholic and carbonic fermentation begins inside the intact berries. The wine is then assembled in tank before bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Zweigelt Bambule by Judith Beck, but we hear it has notes of hearty cherry, earthy spice, dark plum and a fresh powerful finish.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187665334372,"sku":"MORE0325NAT","price":27.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Judith-Beck-Zweigelt-Bambule-MORE-Natural-Wine.png?v=1726420083"},{"product_id":"judith-beck-beck-ink","title":"Judith Beck - Beck Ink 2023","description":"\u003cp\u003e\u003cstrong\u003eBeck Ink 2023 \u003c\/strong\u003eby \u003ca href=\"\/en-jp\/collections\/judith-beck\"\u003eJudith Beck\u003c\/a\u003e is an affordable and popular natural red wine made in Burgenland with \u003ca href=\"\/en-jp\/collections\/zweigelt\"\u003eZweigelt\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/saint-laurent\"\u003eSaint Laurent\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExpect a hint of spice and some soft forest fruit touches. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBeck Ink is an excellent value, weekday Austrian red wine that is tough to beat at this pricepoint.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187665793124,"sku":"MORE0326NAT","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Judith-Beck-Beck-Ink-MORE-Natural-Wine.png?v=1726419842"},{"product_id":"judith-beck-zweigelt","title":"Judith Beck - Zweigelt","description":"\u003cp\u003e\u003cstrong\u003eZweigelt\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/judith-beck\"\u003eJudith Beck\u003c\/a\u003e is a popular natural red wine made in Burgenland with 100% \u003ca href=\"\/en-jp\/collections\/zweigelt\"\u003eZweigelt\u003c\/a\u003e grapes. Expect forest fruit touches, a light profile and hints of vanilla. Good value and a nice expression of this grape popular in the Burgenland region of Austria.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187665858660,"sku":"MORE0327NAT","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Judith-Beck-Zweigelt-MORE-Natural-Wine.png?v=1726419708"},{"product_id":"mg-vom-sol-bubbles","title":"MG vom Sol - Bubbles 2021","description":"\u003cp\u003e\u003cstrong\u003eBubbles 2021\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/mg-vom-sol\"\u003eMG vom Sol\u003c\/a\u003e is a natural wine made in Weinviertel with \u003ca href=\"\/en-jp\/collections\/rosler\"\u003eRösler\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/gindl-rot\"\u003eGindl Rot\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFun fizzy red for afternoon sips, similar to a dry Lambursco!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Bubbles:\u003c\/strong\u003e Bubbles is a red Pet Nat from Michael Gindl at MG vom Sol in Hohenruppersdorf, eastern Weinviertel, Austria. The blend uses Rösler and Gindl Rot grapes from the family's polycultural farm dating to 1807. 11% alcohol.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Bubbles by MG vom Sol, but we hear it has notes of sour cherry, cranberry, light liquorice and a fizzy Lambrusco-style lift.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187668316260,"sku":"MORE0353NAT","price":17.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/MG-vom-Sol-Bubbles.png?v=1568891282"},{"product_id":"valli-unite-gaitu-2017","title":"Valli Unite - Gaitù 2022","description":"\u003cp\u003e\u003cstrong\u003eGaitù 2022\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/valli-unite\"\u003eValli Unite\u003c\/a\u003e is a natural wine made in Piedmont with \u003ca href=\"\/en-jp\/collections\/barbera\"\u003eBarbera\u003c\/a\u003e grapes. This hearty red wine is ideal for rich pastas and big meaty Barbeques.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Gaitù:\u003c\/strong\u003e Gaitù is 100% Barbera from Valli Unite in Costa Vescovato, Piedmont, under the Colli Tortonesi DOC. The wine ferments in stainless steel, then matures for several months in cement vats. Bottled with minimal sulphur (below 40 mg\/l).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Gaitù by Valli Unite, but we hear it has notes of plum, sour cherry, blackberry, violet and a touch of eucalyptus.\u003c\/p\u003e","brand":"Confetti","offers":[{"title":"Default Title","offer_id":28187685159012,"sku":"MORE0535NAT","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Valli-Unite---Gaitu.png?v=1595840853"},{"product_id":"la-stoppa-trebbiolo-rosso","title":"La Stoppa - Trebbiolo Rosso 2023","description":"\u003cp\u003e\u003cstrong\u003eTrebbiolo Rosso 2023\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/la-stoppa\"\u003eLa Stoppa\u003c\/a\u003e is a very popular natural red wine made in the Emilia-Romagna region of North Italy with regional \u003ca href=\"\/en-jp\/collections\/barbera\"\u003eBarbera\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/bonarda\"\u003eBonarda\u003c\/a\u003e grapes. It is considered the \u003cstrong\u003eentry level La Stoppa wine \u003c\/strong\u003eand less serious than other wines they make, such as Macchiona, Ageno or Barbera. We also usually have older vintages of those available.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eHow does Trebbiolo by La Stoppa taste?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eTrebbiolo Rosso is always slightly spicy, light and with excellent acidity making it perfect for pretty much all foods, especially BBQ meats, pizza and red pasta dishes. This wine is similar to Puszta Libre by Claus Preisinger in the sense it is excellent value, not too heavy and works with most things.\u003c\/p\u003e\n\u003cp\u003eExpect 2023 to have slightly sour cherry notes, mild herbs, pepper, baked apple.\u003c\/p\u003e\n\u003cp\u003eThis winning red wine from La Stoppa is one of the most popular wines on our shop... and for good reason!\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/La_Stoppa_fdad303c-f2f5-47f1-a0e5-8334efc96145_600x600.jpg?v=1722353777\" alt=\"La Stoppa Trebbiolo\"\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eHow is La Stoppa \"Trebbiolo\" wine made?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eFirst produced in 1988, this classic blend is a split between 60%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBarbera and 40% Bonarda. The vines are grown in clay and silt soils, which over all the parcels for this popular wine are between 10, 25 and 45 years old. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis wine sees a strong production with it's popularity, 60,000 bottles are made each year, depending on harvest and vintage conditions. The wine ages in both cement tanks and stainless steel, and sees around 20 days skin maceration with the red grapes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/220901_LaStoppa_1707-29_-_ridotta_600x600.jpg?v=1722354313\" alt=\"La Stoppa Trebbiolo Wine\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eMore info on La Stoppa\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eLa Stoppa own 58 hectares of which 30 are vineyards and 28 are woods, and have run the estate since 1973 when it was purchased by the Pantaleoni family and, since the mid-1990s, \u003cstrong\u003eElena Pantaleoni \u003c\/strong\u003ehas run the company. Elena, supported by \u003cstrong\u003eGiulio Armani who runs \u003ca href=\"\/en-jp\/collections\/denavolo\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eDenavolo\u003c\/a\u003e\u003c\/strong\u003e, has focused her work on the vineyard, which gives low yields in their chemical-free approach and poor soils.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e In the cellar, long macerations are favoured with concrete tanks and stainless steel vats, with some cuvees receiving longer aging in old wooden barrels. Minimum sulphites are used at bottling, if needed but not beforehand.\u003c\/span\u003e\u003c\/p\u003e","brand":"Confetti","offers":[{"title":"Default Title","offer_id":28187685453924,"sku":"MORE0541NAT","price":18.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/La-Stopopa---Trebbiolo-Rosso-2019.png?v=1618227268"},{"product_id":"paolo-foppiani-vino-di-fognano-2017-rosso","title":"Paolo Foppiani - Vino di Fognano rosso","description":"\u003cp\u003e\u003cstrong\u003eVino di Fognano rosso\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/paolo-foppiani\"\u003ePaolo Foppiani\u003c\/a\u003e is a natural wine made in EmiliaRomagna with \u003ca href=\"\/en-jp\/collections\/barbera\"\u003eBarbera\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/bonarda\"\u003eBonarda\u003c\/a\u003e grapes. Vino di Fognano is partly aided by Denavolo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Vino di Fognano rosso:\u003c\/strong\u003e Vino di Fognano rosso comes from Paolo Foppiani, whose family has owned the Fognano property in Bobbio (Emilia-Romagna) for around 150 years. The grapes are Barbera and Bonarda, grown on marly and calcareous soils at 250-400m altitude, farmed without synthetic chemistry since 1990. The wine is made with help from Giulio Armani of Denavolo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Vino di Fognano rosso by Paolo Foppiani, but we hear it has notes of dark cherry, plum, gentle spice and earthy undergrowth.\u003c\/p\u003e","brand":"Confetti","offers":[{"title":"Default Title","offer_id":28187685912676,"sku":"MORE0550NAT","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Vino-di-Fognano.png?v=1670534635"},{"product_id":"weninger-blaufrankisch-hochacker-2019","title":"Weninger - Blaufränkisch Hochäcker 2023","description":"\u003cp\u003e\u003cstrong\u003eBlaufränkisch Hochäcker 2023\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/weninger\"\u003eWeninger\u003c\/a\u003e is a natural wine made in Burgenland, and he Hochäcker site is one of the oldest vineyards in Horitschon. Its stoneless, hard, loamy subsoil is interspersed with iron. This makes it a traditional soil for Blaufränkisch. The vines are 40 years old.\u003c\/p\u003e\n\u003cp\u003eFranz Weninger states that this has notes of \"Red berry fruit, fine forest berries, delicate hints of cherries, spices and tobacco. Freshly structured on the palate. A complex wine, but not opulent. Dense and extremely close-meshed, therefore easy to store.\"\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":28187715600484,"sku":"MORE0586NAT","price":16.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Weninger-Hochaecker.png?v=1726753205"},{"product_id":"puszta-libre-claus-preisinger","title":"Claus Preisinger - Puszta Libre 2025","description":"\u003cp\u003e\u003ca data-mce-fragment=\"1\" href=\"\/en-jp\/collections\/claus-preisinger\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eClaus Preisinger \u003c\/strong\u003e\u003c\/a\u003efrom Gols in Burgenland Austria, \u003cspan data-mce-fragment=\"1\"\u003emakes the brand new \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePuszta Libre 2025,\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003ewhich quite simply\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eis \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eone of the best value natural red wines ever made!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhat is Puszta Libre like?\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003ePuszta Libre is a \u003cstrong\u003eBeaujolais-style Austrian red\u003c\/strong\u003e blend made using\u003cstrong\u003e Zweigelt\u003c\/strong\u003e and \u003cstrong\u003eSankt Laurent. \u003c\/strong\u003eIts made from super popular and very much respected producer \u003cstrong\u003eClaus Preisinger\u003c\/strong\u003e, and you should definitely drink chilled as the label suggests \"Gekühlt Servieren!\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt's made in a homage to the quaffable Gamay style wines from France with some carbonic maceration and is \u003cstrong\u003es\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eo easy-going you can glug it down from the bottle... \u003c\/strong\u003eand sometimes we do!\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Puszta Libre\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Claus_Preisinger_Puszta_Libre_wine_600x600.jpg?v=1722343806\"\u003e\u003c\/div\u003e\n\u003ch2\u003e\n\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eTasting Claus Preisinger's Puszta Libre\u003c\/strong\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eThis red wine is sooooo smooth. Soooo juicy. Soooo fruit forward with it's \u003cstrong\u003eforest fruit touches and black cherry elements\u003c\/strong\u003e, but also with a touch more minerality, whilst still being\u003cstrong\u003e fantastic glouglou\u003c\/strong\u003e. Puszta Libre 2025 has really exceptional value!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ciframe autoplay=\"autoplay\" loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/ZgT-IIiqHAU\" title=\"YouTube\"\u003e\u003c\/iframe\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Claus_Preisinger_Vineyard_600x600.jpg?v=1722344399\" alt=\"Claus Preisinger vineyard\"\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cstrong\u003eInteresting fact about Puszta Libre\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe name \"Puszta Libre\" refers to the actual plains of Hungary, which are super close to this Austrian winery, and are referred to as the Puszta.\u003c\/p\u003e\n\u003cp\u003eLibre is Spanish for free, to invoke the feeling you get whilst sipping this juicy red wine. \u003c\/p\u003e\n\u003cp\u003eThe bottle shape itself it iconic as not usually used in Burgenland Austria these das, and certainly not with the label so high up... however.. this decision was made because Claus Preisingers father actually used to produce bottled wines like this, which also had a label on the top of the neck!\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Puszta Libre wine name\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Puszta_Libre_name_600x600.jpg?v=1722342130\"\u003e\u003c\/div\u003e","brand":"suuuff","offers":[{"title":"Default Title","offer_id":30161904042084,"sku":"MORE0662NAT","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Puszta-Libre---Claus-Preisinger.png?v=1725963835"},{"product_id":"patrick-bouju-mol-2021","title":"Patrick Bouju - Mol","description":"\u003cp\u003e\u003cstrong\u003eMol\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/patrick-bouju\"\u003ePatrick Bouju\u003c\/a\u003e \u0026amp; Justine Loiseau of Domaine la Boheme is a natural wine vinified in Auvergne with \u003ca href=\"\/en-jp\/collections\/merlot\"\u003eMerlot\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/grenache\"\u003eGrenache\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/syrah\"\u003eSyrah\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/carignan\"\u003eCarignan\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/muscat\"\u003eMuscat\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/gamay\"\u003eGamay\u003c\/a\u003e grapes, some of which are sourced elsewhere. Whilst a 2021 vintage technically it is actually a Solera system tank, so constantly filled up when possible with some grapes being from 2021 and some from newer vintages.\u003c\/p\u003e\n\u003cp\u003eThis red wine is an absolute bestseller and trust us - Mol is YUMMY! Especially with a cheeseboard! The addition of white grape Muscat is what helps lift the body of the wine to be more lighter, despite the spicier touches from the Syrah and Grenache which would usually make it quite a medium-heavy wine. Here its very, very drinkable but still has some soul!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis smooth non-vintage, Solera blend has great depth on the finish considering its fresh and youthful mouthfeel. There is a hint of spice going on here, alongside cherry, violets and blackberry. Punches well above its weight for the price.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWatch our Justine Loiseau \u0026amp; Patrick Bouju documentary\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eWe visited Domaine la Boheme and filmed a little 20 minute documentary for you to learn more about the way Justine Loiseau and Patrick Bouju work, and why their wines taste so special to so many. Be sure to subscribe on Youtube for more like this in your feed.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/DKw5lAHfdrU?si=uvmQTk91H951Ms6_\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"MORE Natural Wine","offers":[{"title":"Default Title","offer_id":31235853877388,"sku":"MORE0720NAT","price":18.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/3F715096-DD56-48AA-B5D1-E20D66E342DE.png?v=1726034006"},{"product_id":"brand-brand-nouveau","title":"Brand - Brand Nouveau 2024","description":"\u003cp\u003eBrand Nouveau is a carbonic gem of a fruit-forward, light smashable natural red wine that is DANGEROUSLY DRINKABLE!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis is a total juice BOMB! Serve it cold and glug from the bottle. DAMN, this is so damn juicy and just 10% alcohol too!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":31235854827660,"sku":"MORE0738NAT","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/brand-nouveau.png?v=1726427903"},{"product_id":"ricci-el-matt-2014","title":"Ricci - El Matt 2020","description":"\u003cp\u003e\u003cstrong\u003eEl Matt\u003c\/strong\u003e by Ricci is a more classic styled, red natural wine, with elegance and Italian charm. El Matt is made using 100% Croatina grapes from Piedmonte, more specifically the T\u003cspan title=\"\"\u003eortonese area. This rich and deep 15% red wine is in steel in order to enhance freshness. This rustic red has big fruit notes of pomegante and\u003c\/span\u003e\u003cspan class=\"\" title=\"\"\u003e cherry with a hint of earth, and finalising with a finish of light licorice. \u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"\" title=\"\"\u003eThis one is big at 15% and for tannin lovers\u003c\/span\u003e\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":31246309130380,"sku":"MORE0767NAT","price":17.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Ricci_-_El_Matt.png?v=1670534083"},{"product_id":"cantina-giadino-drogone-2018","title":"Cantina Giardino - Drogone 2018","description":"\u003cp\u003e\u003cstrong\u003eDrogone 2018\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/cantina-giardino\"\u003eCantina Giardino\u003c\/a\u003e is a natural wine made in Campania with \u003ca href=\"\/en-jp\/collections\/aglianico\"\u003eAglianico\u003c\/a\u003e grapes, and no added sulphur.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e2010 vintage: Earthy, complex, and with a clearly-aged flavour profile featuring notes of leather, plum \u0026amp; tobacco. This won't be for everyone but damn it sure kicks a punch for those who want this sort of wine. We enjoyed its complexity very much, but keep it for the right moment...\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":31246309228684,"sku":"MORE0768NAT","price":31.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Cantina_Giadino_-_Drogone.png?v=1670534079"},{"product_id":"ferdinando-principiano-dosset","title":"Ferdinando Principiano  - Dosset 2024","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDolcetto, which means ‘little sweet one’ , in the Langhe region of Piedmonte. Expect structure despite low alcohol and big fruit dominance with notes of dried herbs and even liquorice dancing in the background amongst cherries, violets and an earthy rusticity.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":31246309752972,"sku":"MORE0772NAT","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Dosset.png?v=1670534063"},{"product_id":"ferdinando-principiano-langhe-nebbiolo-2018","title":"Ferdinando Principiano  - Langhe Nebbiolo 2023","description":"\u003cp\u003e\u003cstrong\u003eLanghe Nebbiolo 2022\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/ferdinando-principiano\"\u003eFerdinando Principiano\u003c\/a\u003e is a natural wine made in Piedmont with \u003ca href=\"\/en-jp\/collections\/nebbiolo\"\u003eNebbiolo\u003c\/a\u003e grapes. This is a classic red wine, spicy and sexy, refined and complex.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePlease note this is the 2023 vintage, not the 2018 as the photo suggests\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":31246309785740,"sku":"MORE0773NAT","price":26.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Ferdinando_Principiano_-_Nebbiolo.png?v=1670534060"},{"product_id":"ferdinando-principiano-barolo-2015","title":"Ferdinando Principiano  - Barolo 2021","description":"\u003cp\u003e\u003cstrong\u003eBarolo 2021\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/ferdinando-principiano\"\u003eFerdinando Principiano\u003c\/a\u003e is a 13.5% natural wine made in Piedmont with the local, highly prized \u003ca href=\"\/en-jp\/collections\/nebbiolo\"\u003eNebbiolo\u003c\/a\u003e grapes. Expect violets, red berries, pepper, tobacco and a plummy, liquorice, spicy kick.\u003c\/p\u003e\n\u003cp\u003eChewy tannins, which are present but also delicate. Still young\u003c\/p\u003e\n\u003cp\u003eLike most Barolo, this elegant, classic in style yet still natural wine will age gracefully, but is made in a way which is fresh and approachable in its youth\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Details:\u003c\/strong\u003e Principiano's Barolo comes from vineyards in Monforte d'Alba and Serralunga in Piedmont. The soils are limestone, clay, and sand. Some of the Nebbiolo vines date back to 1934. Fermentation happens in stainless steel. The wine is aged in large wooden barrels — 20 to 40 hectolitres — for an extended period, allowing gradual extraction and complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried the 2021 vintage of Barolo by Ferdinando Principiano, but we hear it has notes of cherry, tar, licorice, roses, and considerable tannin structure.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":31246309851276,"sku":"MORE0774NAT","price":54.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Ferdinando_Principiano_-_barolo.png?v=1670534057"},{"product_id":"le-petite-commanderie-limmortelle-2021","title":"La Petite Commanderie - L'immortelle 2024","description":"\u003cp\u003e\u003cstrong\u003eL'immortelle 2024\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/le-petite-commanderie\"\u003eLe Petite Commanderie\u003c\/a\u003e is a natural wine made in Languedoc with \u003ca href=\"\/en-jp\/collections\/syrah\"\u003eSyrah\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/grenache\"\u003eGrenache\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of L'immortelle:\u003c\/strong\u003e L'immortelle is made by Stéphane Madiec at La Petite Commanderie in Corbières, in the Languedoc region of France. The blend is roughly 50% Syrah and 50% Grenache. The grapes are destemmed and crushed, then ferment without added sulphur for a concentrated fruity organic red.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of L'immortelle by La Petite Commanderie, but we hear it has notes of dark plum, dried herbs, black pepper, garrigue and a juicy southern lift.\u003c\/p\u003e","brand":"Rocket","offers":[{"title":"Default Title","offer_id":31246310867084,"sku":"MORE0777NAT","price":24.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/la-petite-commanderie.png?v=1670534048"},{"product_id":"axel-prufer-a-oili-oili-oila-2018","title":"Axel Prüfer - Á Oilì Oilì Oilà","description":"\u003cp\u003e\u003cstrong\u003eÁ Oilì Oilì Oilà 2024 \u003c\/strong\u003eby \u003ca href=\"\/en-jp\/collections\/axel-pr%C3%BCfer-(le-temps-de-cerises)\"\u003eAxel Prüfer (Le Temps De Cerises)\u003c\/a\u003e is a natural wine made in Languedoc with \u003ca href=\"\/en-jp\/collections\/cinsault\"\u003eCinsault\u003c\/a\u003e grapes. Expect vibrancy and drinkability. There is a greenness and perky bite to this one too.\u003c\/p\u003e\n\u003cp\u003eDrink in one sitting.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eInteresting fact about Axel Prüfer of Les Temps des Cerises?\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe borders of the vineyards are scattered with human hair (collected) from the local hairdressers) to scare away local boars from eating the grapes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Rocket","offers":[{"title":"Default Title","offer_id":32128609976460,"sku":"MORE0888NAT","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/axel-pruefer-a-oili.png?v=1670533726"},{"product_id":"b-d-schmitt-piros-2017","title":"B.D Schmitt -  Piros 2019","description":"\u003cp\u003e\u003cstrong\u003ePiros 2019\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/b.d-schmitt\"\u003eB.D Schmitt\u003c\/a\u003e is a natural wine made in Rheinhessen with \u003ca href=\"\/en-jp\/collections\/merlot\"\u003eMerlot\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Piros:\u003c\/strong\u003e Piros (Hungarian for \"red\") is a Merlot from Bianka and Daniel Schmitt in Rheinhessen, Germany. Bianka is Hungarian. Half the wine sees 4 weeks of skin contact while half is destemmed and pressed off, then both halves ferment naturally in old 1200-litre barrels for 10 months before blending. Bottled with no added sulphur. The Schmitts are Demeter-certified, one of only 80 such producers in Germany.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Piros by B.D Schmitt, but we hear it has notes of dark berries, smoky herbs, air-dried tobacco and a velvety spice finish.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":32128613056652,"sku":"MORE0906NAT","price":26.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/DB-Schmitt-Piros.png?v=1670533674"},{"product_id":"joiseph-bff-2022","title":"Joiseph - BFF 2022","description":"\u003cp\u003e\u003cstrong\u003eBFF 2022\u003c\/strong\u003e by young producer \u003ca href=\"\/en-jp\/collections\/joiseph\"\u003eJoiseph\u003c\/a\u003e is a natural wine made in Burgenland with \u003ca href=\"\/en-jp\/collections\/blaufrankisch\"\u003eBlaufränkisch\u003c\/a\u003e grapes. \u003cspan style=\"font-size: 0.875rem;\"\u003eNot tried this but hear it is VERY good, and this 2022 vintage is a little sparkling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of BFF:\u003c\/strong\u003e BFF (BlauFränkisch Forever, or Best Friends Forever) is made by Luka Zeichmann, Richard Artner and Xandl Kagl at Joiseph in Jois, Burgenland, Austria. They started in 2015 with a tiny hectare and now work nearly five. The 100% Blaufränkisch comes from their Neuberg vineyard, close to Lake Neusiedl, whose climate-moderating effect is key to the region. The wine is 1\/3 whole bunch and 2\/3 destemmed, fermented in steel for 10 days with no punchdowns and light infusion. Minimal sulphur at bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of BFF by Joiseph, but we hear it has notes of blood orange, blackcurrant, cherry, fresh green tea leaf and a juicy spicy lift.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":32128615022732,"sku":"MORE0912NAT","price":23.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Joiseph-BFF.png?v=1670533655"},{"product_id":"judith-beck-pinot-noir-bambule-2018","title":"Judith Beck - Pinot Noir Bambule 2022","description":"\u003cp\u003e\u003cstrong\u003ePinot Noir Bambule 2022\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/judith-beck\"\u003eJudith Beck\u003c\/a\u003e is a natural wine made in Burgenland, Austria with \u003ca href=\"\/en-jp\/collections\/pinot-noir\"\u003ePinot Noir\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003eThe Bambule range features Judith Becks' best grapes and no added sulphur\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Pinot Noir Bambule:\u003c\/strong\u003e Pinot Noir Bambule comes from Judith Beck's Kreuzkapelle vineyard in Mönchhof, her coolest site with the highest gravel content, where Pinot Noir takes longest to ripen. The wine is fermented 50% whole cluster for 8 days, then transferred to amphora for ageing. Zero added sulphur as is standard for the Bambule range.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Pinot Noir Bambule by Judith Beck, but we hear it has notes of red cherry, redcurrant, soft spice and a juicy supple texture.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":32128615121036,"sku":"MORE0913NAT","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Judith-Beck-Pinot-Noir-Bambule.png?v=1726420371"},{"product_id":"pittnauer-best-friend-dogma","title":"Pittnauer - Best Friend (Dogma) 2024","description":"\u003cp\u003e\u003cstrong\u003eBest Friend\u003c\/strong\u003e by \u003ca href=\"\/en-jp\/collections\/pittnauer\"\u003ePittnauer\u003c\/a\u003e is a natural wine made in Burgenland with \u003ca href=\"\/en-jp\/collections\/blaufrankisch\"\u003eBlaufränkisch\u003c\/a\u003e grapes.\u003c\/p\u003e\n\u003cp\u003ePittnauer themselves state that Best Friend is light-footed and very elegant. Wild strawberries, poppies and sweet spices set the tone, gradually complemented by pomegranate and grapefruit notes. Agile and always making direction, it goes over the palate without a swerve. \u003cbr\u003eThe body is delicate, luminous and precise, the texture is mellow and engaging. In the finish, depth and expressiveness combine with drinking flow and suppleness. Makes you want more with every sip.\u003c\/p\u003e","brand":"Naturweine","offers":[{"title":"Default Title","offer_id":32128615579788,"sku":"MORE0917NAT","price":20.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Pittnauer-Best-Friend.png?v=1670533639"},{"product_id":"valli-unite-rosso-du-2017","title":"Valli Unite - Rosso Du","description":"Rossu Do by Valli Unite is a tasty, affordable natural red from North Italy! Made with \u003ca href=\"\/en-jp\/collections\/dolcetto\"\u003eDolcetto\u003c\/a\u003e, \u003ca href=\"\/en-jp\/collections\/croatina\"\u003eCroatina\u003c\/a\u003e and \u003ca href=\"\/en-jp\/collections\/cortese\"\u003eCortese\u003c\/a\u003e grapes, this wine is ideal for netflixing on the sofa and eating pizza with. Pour it in water glasses for extra Italian vibes.\n\u003cp\u003e\u003cstrong\u003eProduction details of Rosso Du:\u003c\/strong\u003e Rosso Du is Valli Unite's everyday red, blending Dolcetto, Croatina and a splash of Cortese for freshness. Valli Unite is a 30-family cooperative working 100 hectares in Costa Vescovato, Piedmont. The grapes ferment separately in stainless steel, then blend and age in concrete before bottling with minimal sulphur.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Rosso Du by Valli Unite, but we hear it has notes of dark cherry, wild red berry, smoky minerality and forest floor.\u003c\/p\u003e","brand":"Confetti","offers":[{"title":"Default Title","offer_id":32128616661132,"sku":"MORE0925NAT","price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/rosso-du.png?v=1585292181"},{"product_id":"staffelter-hof-little-red-riding-wolf-2019","title":"Staffelter Hof - Little Red Riding Wolf 2022","description":"\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003ePopular Pinot Noir by one of the oldest known wineries (and registered businesses) in the world!  Yummy wine, with energy and soul!\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction details of Little Red Riding Wolf:\u003c\/strong\u003e Little Red Riding Wolf is a Pinot Noir from Jan Mathias Klein at Staffelter Hof in the Mosel Valley of Germany. The estate was founded in 862 AD, making it one of the oldest wineries in the world. The 9 hectares of vines on the very steep slopes are kept chemical-free. The wine sees zero added sulphur at any stage, ferments wild in very old large barrels and comes from two different plots. One brings full rounded character, the other brings brightness and elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried this vintage of Little Red Riding Wolf by Staffelter Hof, but we hear it has notes of red cherry, blackberry, light spice and a fresh feral lift.\u003c\/p\u003e","brand":"Rocket","offers":[{"title":"Default Title","offer_id":32128617447564,"sku":"MORE0930NAT","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/little-red-riding-hood-1.png?v=1581615364"},{"product_id":"meinklang-nacht","title":"Meinklang - Nacht Edition 4","description":"\u003cp\u003e\u003cstrong\u003eNacht edition 4 \u003c\/strong\u003eby \u003ca href=\"\/en-jp\/collections\/meinklang\"\u003eMeinklang\u003c\/a\u003e in Burgenland, Austria, is a natural wine made with Cabernet Franc grapes. Whilst many will know Meinklang for their more affordable, easy-going wines, their more premium range of wines with no added sulphites are aged in a concrete egg, and really showcase their incredible, natural and holistic approach\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan\u003eHow does Nacht edition 4 taste?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eFantastic acidity and zingy freshness in this light red. Quite electric and yet also very graceful. \u003c\/span\u003e\u003cspan\u003eHerbal notes dance around a plum compote vibe, with teases of wild strawberries, soft white pepper, rrhubarb, apple, forest floor \/ wet leaves. Delicious and unique!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhilst called Nacht, this wine is softer in tannins to Abend, which is more designed for food. This is to wind down the night. Brilliant premium wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"MORE Natural Wine","offers":[{"title":"Default Title","offer_id":33367745233036,"sku":"MORE1046NAT","price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Meinklang-Nacht.png?v=1670533337"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/collections\/orange-wine-tasting_79a5eede-f3e0-4367-8bcf-840290a614af.jpg?v=1686295181","url":"https:\/\/morenaturalwine.com\/en-jp\/collections\/red.oembed?page=11","provider":"MORE Natural Wine","version":"1.0","type":"link"}