{"product_id":"fabio-signorelli-madrenera-2022","title":"Fabio Signorelli - Madrenera 2022","description":"\u003cp\u003e\u003cstrong\u003eMadrenera 2022\u003c\/strong\u003e is a natural wine crafted by \u003ca href=\"\/en-nl\/collections\/fabio-signorelli\"\u003eFabio Signorelli\u003c\/a\u003e, in the Sicily region in \u003ca href=\"\/en-nl\/collections\/italy\"\u003eItaly\u003c\/a\u003e. This red wine is taken from a \u003cstrong\u003ehistoric vineyard planted in 1896 !!!\u003c\/strong\u003e Here on Contrada Bardazzi which is 600m altitude, there is a bulk of 60% \u003ca href=\"\/en-nl\/collections\/nerello-mascalese\"\u003eNerello Mascalese\u003c\/a\u003e as well as a field blend of native grapes to Etna, such as Carricante, Nerello Cappucio and others. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFermentation is spontaneous in small open vats with a long maceration of around 21–28 days and daily manual punch-downs, followed by gentle manual pressing. The wine is then aged in small fiberglass vessels and rests in bottle for at least 12 months before release.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe have not yet tried this wine but are excited to! \u003cstrong\u003eWe hear it is a \u003cmeta charset=\"utf-8\"\u003edeep and complex red with dark berries, dried herbs, black olives, black pepper and subtle spice, layered with Mediterranean floral notes and earthy tones\u003c\/strong\u003e. Structured and elegant, with fine tannins, deep volcanic minerality and a long, savoury finish.\u003c\/span\u003e\u003c\/p\u003e","brand":"Rude Wine","offers":[{"title":"Default Title","offer_id":62089762701580,"sku":null,"price":33.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/files\/Fabio-Signorelli-Madrenera-Rosso.png?v=1789803743","url":"https:\/\/morenaturalwine.com\/en-nl\/products\/fabio-signorelli-madrenera-2022","provider":"MORE Natural Wine","version":"1.0","type":"link"}