{"product_id":"bressan-schioppettino","title":"Bressan - Schioppettino 2019","description":"\u003cp\u003e\u003cstrong\u003eSchioppettino 2019 \u003c\/strong\u003eby \u003ca href=\"\/en-pl\/collections\/bressan\"\u003eBressan\u003c\/a\u003e is a natural wine made in Friuli with \u003ca href=\"\/en-pl\/collections\/schioppettino\"\u003eSchioppettino\u003c\/a\u003e grapes, aka Ribolla Nera. \u003cspan\u003eRibolla Nera, called in Friuli Schioppettino, is one of the most typical and elegant indigenous-Friulian vines: purplish red in color and a scent reminiscent of wild blackberry, raspberry and blueberry. With aging it evolves into an elegant bouquet of undergrowth, musk, aromatic wood.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Details:\u003c\/strong\u003e Bressan's Schioppettino from Friuli-Venezia Giulia undergoes 30 to 35 days of fermentation on the skins. After fermentation, the wine is aged for 48 or more months in 20 hectolitre wooden vessels made from oak, chestnut, and wild pear. This extended ageing in mixed woods builds complexity and subtle regional character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried the 2019 vintage of Schioppettino by Bressan, but we hear it has notes of dark cherry, plum, spice, herbs, and considerable structure from extended skin contact and wood ageing.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":39714747678881,"sku":"MORE2181NAT","price":70.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Bressan---Schioppettino.png?v=1670530138","url":"https:\/\/morenaturalwine.com\/en-pl\/products\/bressan-schioppettino","provider":"MORE Natural Wine","version":"1.0","type":"link"}