{"product_id":"marco-tinessa-ognostro","title":"Marco Tinessa - Ognostro 2018","description":"\u003cp\u003e\u003cstrong\u003eOgnostro \u003c\/strong\u003e by \u003ca href=\"\/en-pl\/collections\/marco-tinessa\"\u003eMarco Tinessa\u003c\/a\u003e is a natural wine made in Campania with \u003ca href=\"\/en-pl\/collections\/aglianico\"\u003eAglianico\u003c\/a\u003e grapes.\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"color:\"\u003eAglianico is a special grape usually found in Campania Italy, and this Ognostro is rather special indeed, as less bitter than most expressions of it. Perhaps this is as the wine is aged in clay pots, rather than oak. There are touches of balsamic going on here which make Ognostro interesting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color:\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Details:\u003c\/strong\u003e Ognostro is an Aglianico from Campania in southern Italy. The vineyard contains vines ranging from 30 to 90 years old. Fermentation takes place in mixed vessels: fiberglass, amphorae, and concrete. This combination of vessel types contributes layers of texture and subtle differences in oxygen exposure during fermentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e We have not yet tried the 2018 vintage of Ognostro by Marco Tinessa, but we hear it has notes of dark cherry, black pepper, smoke, dried herbs, and considerable tannin structure.\u003c\/p\u003e","brand":"Cantine Sant'Ambroeus","offers":[{"title":"Default Title","offer_id":28187658027108,"sku":"MORE0272NAT","price":47.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/ognostro.png?v=1570042241","url":"https:\/\/morenaturalwine.com\/en-pl\/products\/marco-tinessa-ognostro","provider":"MORE Natural Wine","version":"1.0","type":"link"}