{"product_id":"tillingham-qvevri-orange-2019","title":"Tillingham - Qvevri Orange (damaged labels)","description":"\u003cp\u003e\u003cstrong\u003eQvevri Orange (damaged labels)\u003c\/strong\u003e by \u003ca href=\"\/en-pl\/collections\/tillingham\"\u003eTillingham\u003c\/a\u003e is a natural wine made in England with \u003ca href=\"\/en-pl\/collections\/bacchus\"\u003eBacchus\u003c\/a\u003e, \u003ca href=\"\/en-pl\/collections\/muller-thurgau\"\u003eMüller-Thurgau\u003c\/a\u003e, \u003ca href=\"\/en-pl\/collections\/madeleine-angevine\"\u003eMadeleine Angevine\u003c\/a\u003e and \u003ca href=\"\/en-pl\/collections\/ortega\"\u003eOrtega\u003c\/a\u003e grapes.\u003c\/p\u003e \u003cmeta charset=\"\" utf-8\u003e\n\u003cp\u003e\u003cstrong\u003eWhen we got our Tillingham delivery, there was an accident with the transport who drove it. The palette fell, and we found 25 or so bottles where the labels had dents, small rips and generally did not look presentable enough to sell. Now the not-damaged wine has sold out, we are offering this wine at a reduced price due to the minor label damage.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003eTILLINGHAM TASTING NOTE\u003c\/strong\u003e\u003cbr data-mce-fragment=\"\"\u003ePale golden orange colour, slightly hazy. Citrus peel, stone fruit and salinity on the nose, lead onto a zesty, vibrant palate, with layers of texture and a persistent finish.\u003c\/p\u003e\n\u003cp\u003eHere are MORE Natural Wine, we noticed this wine was surprisingly less orange than expected. It's got a soft, rounded and light mouthfeel.\u003cbr data-mce-fragment=\"\"\u003e\u003cbr data-mce-fragment=\"\"\u003e\u003cstrong\u003eVINIFICATION\u003c\/strong\u003e\u003cbr data-mce-fragment=\"\"\u003eEach of the four varieties were crushed and destemmed (apart from the MA, which was not destemmed), the amount of skins varied from 100% in the Ortega and MA, down to 30% in the Müller and Bacchus. The time on skins varied anywhere from a month to four months, before pumping out the wine and pressing the skins.\u003cbr data-mce-fragment=\"\"\u003eThe wines then went into a mixture of old oak barrels and foudre for a further 4 months. Shortly before bottling the wine was blended in a stainless-steel tank, before bottling by gravity with a small sulphur addition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"\" color:\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"MORE Natural Wine","offers":[{"title":"Default Title","offer_id":39365592416417,"sku":"MORE1921NAT","price":26.88,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0221\/6407\/8692\/products\/Tillingham-Qvevri-Orange.png?v=1670530942","url":"https:\/\/morenaturalwine.com\/en-pl\/products\/tillingham-qvevri-orange-2019","provider":"MORE Natural Wine","version":"1.0","type":"link"}