Alex Della Vecchia started producing natural wines of his own as a side project while working at Costadila. Working with just a few hectares at the Costadila winery, Alex likes to grow lesser known, indigenous grape varieties like Trevisana Nera and Bianchetta Trevigiana (in addition to Merlot, Cabernet Sauvignon, and Pinot Noir), and continues with a lot of the same methods as Costadila.
Popular wines include Pedecastello, Grinton Movest and Grinton Rosato.
