Müller-Thurgau
Müller-Thurgau is a common wine grape in Germany which was first created by Hermann Müller in the late 19th century. It has since gained popularity in other countries such as Austria, Switzerland, and New Zealand.
Müller-Thurgau is known for its delicate and aromatic flavors, making it a favorite among wine enthusiasts. It typically produces wines with a light to medium body, showcasing notes of peach, apple, and floral undertones. The grape's natural acidity adds a refreshing and crisp character to the wines.
In Germany, the Rheinhessen and Franken regions are renowned for their Müller-Thurgau production. In the Natural Wine world, producers like Martin Wörner, Andi Weigand and Naked Friday showcase the Müller-Thurgau grape with excellent results from cold fermentation, giving it a more tropical feel with bright acidity.
Pusteblume (0% Alcohol)
Staffelter Hof
Alcohol Free Grape Juice
Wilder Satz (Magnum)
Brand
This vintage is actually ORANGE!
Spigle Bocky Orange 2020
Richard Stavek
7 different grapes in this orange
Weiss 2017 MAGNUM (incl shipping fee)
Marto Wines
One of our favourite wines
Flora 2021/2022
Hubinsky
Light meadow flowers, bruised apple, vanilla and hay
Pet Nat Müller Thurgau 2020
Herzanovi
Müller-Thurgau from Moravia
Müller Thurgau 2022
Sven Enderle
Of Enderle & Moll fame