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Crémant Extra Brut is a natural wine crafted by Charles Frey, in the Alsace region in France. This sparkling wine is made with Pinot Blanc, Auxerrois and Riesling grapes.
This vintage of Crémant Extra Brut from Charles Frey is a well-balanced, fresh, and lively sparkling wine showcasing aromas of ripe white fruits, toasted brioche, subtle nutty notes, and a citrus freshness. There is a classic feel to this, with some added sulphites keeping it in the classic style of natural. The kind of natural wine which you could give to your grandparents and they would not know it was, but it is (if you know what we mean with this classic, low intervention style)
On the palate, it offers a fine and energetic mousse. The extended 30 months of ageing on the lees contributes additional fruitiness, complexity, and a delicate texture, resulting in a wine that is elegant
The natural wine Crémant Extra Brut NV from the producer Charles Frey is made using a base wine of Pinot Blanc, Auxerrois and Riesling that is fermented and raised in a combination of stainless-steel tanks and old large oak foudres. It then undergoes a second fermentation and is aged in bottle on the lees using the traditional method. The wine is aged on the lees in the bottle for 30 months sur lattes
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