SK Blanco | Natural Wine by Partida Creus.

SK Blanco 2023

Name: Partida Creus - SK Blanco 2023
Brand: Partida Creus
Price: 25.96 CHF
Availability: OutOfStock

Partida Creus

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Grapes: Muscat d’Alexandria

Country: Spain

Regions:Catalonia

Wine Type:White

Vintage: 2023

Alcohol: 11%

CHF 27.96 incl. Swiss VAT & duty fee | CHF 25.96 due at checkout | est. CHF 2.00 to be paid to courier (+ handling fee)

IMPORTANT: We operate from Germany and therefore you are not paying any tax to us, but instead you will need to pay all Swiss taxes to the courier after receiving your delivery. Read about Swiss shipping, VAT and Duty Taxes.

SK Blanco by Partida Creus is a 10% aromatic white wine, made in Catalonia close to Tarragona, with Moscatel grapes, which is also known as Zibibbo, or Muscat d'Alexandria.

These small grapes really are aromatic, even tasting freshly picked from the vine they genuinely taste like the wines! We were lucky enough to have this experience when visiting Antonella and Massimo of this legandary natural wine estate, who use no sulphur in their wines.

Drinking SK by Partida Creus

This vintage of SK Blanco is BEAUTIFULLY aromatic and delicate with a lovely Moscatel expression! All very light touches that do not overpower of salted apricot, mild rose water, lychee, papaya, lime. A true 11% delight

Watch Partida Creus Video Documentary

We visited Partida Creus, who are based near Taragona and captured their ethos to life, wine and work.

We ship every Wednesday. Order by Tuesday 10am.

Prices include taxes, but not delivery.

Partida Creus - SK Blanco 2023

CHF 27.96 incl. Swiss VAT & duty fee | CHF 25.96 due at checkout | est. CHF 2.00 to be paid to courier (+ handling fee)

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NATURAL WINES BY PARTIDA CREUS

Partida Creus is a big name in the natural wine world. Founded in 2001 by the super-charismatic Italian duo Massimo Marchiori and Antonella Gerona, this winery is based in Bonastre, in Spain’s Penedès region. Their mission? Bringing old, indigenous grape varieties back to life.
They work with grapes like Xarel-lo, Boball, Trepat, and Moscatel, producing over 100,000 bottles a year—making them one of the biggest natural wine producers in the area. They don’t use any added sulfur at any stage and even craft an incredible Vermouth called MUZ. Some of their most popular wines include VN, CX, SK, and their AA Ancestral, but there’s a whole lineup worth exploring. Dive in and see more here!

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