Deal
CHF 18.35incl. Swiss VAT
CHF 17.04CHF 18.94
at checkoutGrüner Veltliner Barrique 2021
Der GlücksJäger
Grüner Veltliner Barrique 2021
Deal
CHF 20.88incl. Swiss VAT
CHF 19.39CHF 21.98
at checkoutPet Nat Scheurebe
Andi Weigand
New fizz from Rheinhessen
Deal
CHF 31.89incl. Swiss VAT
CHF 29.61CHF 29.80
at checkoutPinot Noir 2019
Andi Weigand
Two years in Barrel
Deal
CHF 29.45incl. Swiss VAT
CHF 27.34CHF 31.10
at checkoutFeminin
B.D Schmitt
Chardonnay from Rheinhessen
Deal
CHF 11.85incl. Swiss VAT
CHF 11.00CHF 23.00
at checkoutKoppitsch Tee Shirt Black
Koppitsch Tee Shirt Black
Official Tee!
Deal
CHF 27.50incl. Swiss VAT
CHF 25.53CHF 30.57
at checkoutConvallaria
Kunoh (NZ)
Doesn't taste like a Pinot Noir
What is Natural Wine?
Natural Wine is a unique style of unfiltered, organic wine made with minimal intervention. While there is no regulated definition, this comprehensive guide will help wine enthusiasts understand what sets natural wine apart from conventional wine. From organic farming to spontaneous fermentation, discover the essence of natural wine.
As a result of the untypical way they are made compared to mass-market wines (and even most independent wineries), Natural Wines usually taste very different.
They can be cloudy, with a fuller, juicier mouthfeel and they present aromas and tasting notes that will at first seem intense, or strange at first.
To summarize in just one sentence: Natural Wines are made using organically-farmed grapes and with minimal intervention during the process of turning grapes into wine, as well as the very low or no addition of Sulphites / SO2.
As a result of the untypical way they are made compared to mass-market wines (and even most independent wineries), Natural Wines usually taste very different.
They can be cloudy, with a fuller, juicier mouthfeel and they present aromas and tasting notes that will at first seem intense, or strange at first.
To summarize in just one sentence: Natural Wines are made using organically-farmed grapes and with minimal intervention during the process of turning grapes into wine, as well as the very low or no addition of Sulphites / SO2.

