La Bulette (one per order)

La Bulette is a Cremant de Jura wine from Etienne Thiebaud, made with Chardonnay and no added sulphur.

Tried this the other day and noticed some minor mouse, so be aware before buying

For sure still a strong hype producer from the Jura region, dreadlocked Etienne Thiebaud deserves all the credit he gets. Notoriously shy and obsessed with a dedication in the vineyard, farming by horse and seemingly not interested in many modern aspects of life - this producer really is all about the wine and not the fame.

His wines are ones which are always a solid bet in the cool wine bars, rarely letting you down and often with a wonderful, precise balance between minerality, energy and depth.