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CHF 60.98incl. Swiss VATCHF 56.62at checkout
Violette MAGNUM
Patrick Bouju
Gamay d'Auvergne how you want it
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CHF 33.83incl. Swiss VATCHF 31.41at checkout
Macvin Rouge
Les Pieds sur Terre (Valentin Morel)
Woah... a RED Macvin!
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CHF 29.31incl. Swiss VATCHF 27.21at checkout
Brutal Rouge 2023
La Sorga
Top Energy! Chocolate, Forest Fruits AND Minerality!
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CHF 71.85incl. Swiss VATCHF 66.71at checkout
Puzzle (ONE PER ORDER)
Ruppert Leroy Champagne
Zero Zero. 70% Chard. 30% Pinot
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CHF 28.26incl. Swiss VATCHF 26.24at checkout
Hey Gro! (ONE PER ORDER)
François Saint Lô
9.5% Grolleau !!!
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CHF 33.83incl. Swiss VATCHF 31.41at checkout
Albinois 2022
Les Pieds sur Terre (Valentin Morel)
Direct press of Poulsard, so a white!
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CHF 68.22incl. Swiss VATCHF 63.34at checkout
Lulu 2022 MAGNUM
Patrick Bouju
Amphora aged 80 year old vine Gamay d'Auvergne!
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CHF 60.98incl. Swiss VATCHF 56.62at checkout
Rully 1er Cru Blanc 2022 (ONE PER ORDER)
Sextant
A SUPER CREAMY Burgundy dream!
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CHF 50.12incl. Swiss VATCHF 46.54at checkout
La Grande Chaude 2021 (one per order)
Philippe Chatillon
Four Jura Grape Combo
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CHF 34.81incl. Swiss VATCHF 32.32at checkout
Les Palennes 2020 (ONE PER ORDER)
François Saint Lô
Excellent Loire Energy!
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CHF 58.27incl. Swiss VATCHF 54.10at checkout
Echalier 2018
Bobinet
Rare Gem...aged 36 months in barrel
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CHF 45.05incl. Swiss VATCHF 41.83at checkout
Lumière des Sens 2023 (ONE PER ORDER)
Jean Pierre Robinot
Cassis, White Pepper, Apple
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CHF 114.38incl. Swiss VATCHF 106.20at checkout
Camille 2018
Jean Pierre Robinot
Sensational and rare Pineau d'Aunis
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CHF 34.63incl. Swiss VATCHF 32.15at checkout
Riesling Muenchberg Grand Cru 2021
Julien Meyer
Premium Alsace Plot
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CHF 72.48incl. Swiss VATCHF 67.30at checkout
Saint Romain 'Combe Bazin' 2022 (ONE PER ORDER)
Frédéric Cossard
Exceptional White Burgundy
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CHF 74.64incl. Swiss VATCHF 69.30at checkout
Saint Romain 'Sous Roche' 2022 (ONE PER ORDER)
Frédéric Cossard
AMAZING. SO SO GOOD.
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CHF 48.84incl. Swiss VATCHF 45.35at checkout
Pinot Noir "De l'Aube à l'Aube" 2022
Domaine des Fauvettes
Beauty to age in cellar
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CHF 46.31incl. Swiss VATCHF 43.00at checkout
Chardonnay 2022. (One Per Order)
Frédéric Cossard
18 months on lees
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CHF 20.02incl. Swiss VATCHF 18.59at checkout
Bisou 2024
Domaine Mosse
Bistro style, light crunchy Loire red
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CHF 46.31incl. Swiss VATCHF 43.00at checkout
Bigotes 2021 (ONE PER ORDER)
Frédéric Cossard
Chardonnay from Burgundy
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CHF 33.74incl. Swiss VATCHF 31.33at checkout
Flickering through my naked thoughts 2023 ONE PER ORDER
Anders Frederik Steen
Grenache + Cinsault from Ardeche
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CHF 36.62incl. Swiss VATCHF 34.00at checkout
Chardonnay Clos De Jerminy 2022
Domaine Overnoy
Jura Chard on Blue Marl
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CHF 23.33incl. Swiss VATCHF 21.66at checkout
Brutal Blanc 2023
La Sorga
Slightly Herbacious, Salty & Mildly Tannic!
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CHF 52.84incl. Swiss VATCHF 49.06at checkout
Brut Nature
Rémi Leroy Champagne
Stunning. Let it open up
A pioneer in natural winemaking
The natural wine movement began in France as a push-back to chemical agriculture, but took off to evolve into so much more. Responsible for much of this was the so-called “Gang of Four”, a group of four Beaujolais winemakers (Jean-Foillard, Guy Breton, Jean-Paul Thévenet, and Marcel Lapierre) who in the 1970s committed to farming without the use of pesticides, adding minimal-to-no sulfur, harvesting grapes later, sorting grapes for quality control, and refusing to add to sugar to fermenting wine (this was commonplace to boost alcohol content), all of which were rather contrary to what other French winemakers were doing at the time.
In 2020, France was the first country to approve an official label for naturally produced wines - wines packaged with “"Vin Méthode Nature" must be made from chemical-free grapes, handpicked, fermented with native yeast, and only a small amount of sulfur dioxide can be added (with the final wine containing less than 30 milligrams per liter).
In 2020, France was the first country to approve an official label for naturally produced wines - wines packaged with “"Vin Méthode Nature" must be made from chemical-free grapes, handpicked, fermented with native yeast, and only a small amount of sulfur dioxide can be added (with the final wine containing less than 30 milligrams per liter).
Popular French regions & producers
In northern France, white wines dominate with popular regions including Champagne (known of course for its sparkling wines, primarily from Chardonnay) and Alsace (which produces many herbaceous whites like Riesling and Gewürztraminer).
Jura, a tiny region on the Swiss border with a smaller yield, is famed for its unusual and distinct winemaking practices and use of the grapes Savagnin,Trousseau, Ploussard, Pinot Noir and Chardonnay.
In central France, the Loire Valley is known for grapes Chenin Blanc, Sauvignon Blanc and Cabernet Franc, while Beaujolais produces nearly all Gamay wines.
Some of the best French Natural Wine Producers include:
• Jean-Pierre Robinot
• Patrick Bouju
• Matassa
• Jean-Foillard
• Tony Bornard
• L’Octavin
• Frederic Cossard
• Pierre Overnoy
• Pierre Frick
• Dard et Ribo
Jura, a tiny region on the Swiss border with a smaller yield, is famed for its unusual and distinct winemaking practices and use of the grapes Savagnin,Trousseau, Ploussard, Pinot Noir and Chardonnay.
In central France, the Loire Valley is known for grapes Chenin Blanc, Sauvignon Blanc and Cabernet Franc, while Beaujolais produces nearly all Gamay wines.
Some of the best French Natural Wine Producers include:
• Jean-Pierre Robinot
• Patrick Bouju
• Matassa
• Jean-Foillard
• Tony Bornard
• L’Octavin
• Frederic Cossard
• Pierre Overnoy
• Pierre Frick
• Dard et Ribo