
Sold out
CHF 45.05incl. Swiss VATCHF 41.83at checkout
Lumière des Sens 2023 (ONE PER ORDER)
Jean Pierre Robinot
Cassis, White Pepper, Apple

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CHF 114.38incl. Swiss VATCHF 106.20at checkout
Camille 2018
Jean Pierre Robinot
Sensational and rare Pineau d'Aunis
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CHF 34.63incl. Swiss VATCHF 32.15at checkout
Riesling Muenchberg Grand Cru 2021
Julien Meyer
Premium Alsace Plot

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CHF 72.48incl. Swiss VATCHF 67.30at checkout
Saint Romain 'Combe Bazin' 2022 (ONE PER ORDER)
Frédéric Cossard
Exceptional White Burgundy
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CHF 48.84incl. Swiss VATCHF 45.35at checkout
Pinot Noir "De l'Aube à l'Aube" 2022
Domaine des Fauvettes
Beauty to age in cellar
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CHF 47.39incl. Swiss VATCHF 44.00at checkout
Chardonnay 2022. (One Per Order)
Frédéric Cossard
18 months on lees
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CHF 20.02incl. Swiss VATCHF 18.59at checkout
Bisou 2024
Domaine Mosse
Bistro style, light crunchy Loire red
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CHF 47.39incl. Swiss VATCHF 44.00at checkout
Bigotes 2021 (ONE PER ORDER)
Frédéric Cossard
Chardonnay from Burgundy

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CHF 36.62incl. Swiss VATCHF 34.00at checkout
Chardonnay Clos De Jerminy 2022
Domaine Overnoy
Jura Chard on Blue Marl

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CHF 23.33incl. Swiss VATCHF 21.66at checkout
Brutal Blanc 2023
La Sorga
Slightly Herbacious, Salty & Mildly Tannic!
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CHF 103.39incl. Swiss VATCHF 96.00at checkout
Vin Jaune 2012 (620ml)
Domaine Bornard
Savagnin from Pupillin

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CHF 21.54incl. Swiss VATCHF 20.00at checkout
La Capitulation Ne Paie Pas! (One per order, RARE)
Axel Prüfer
Brutal, but not Brutal
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CHF 25.85incl. Swiss VATCHF 24.00at checkout
Sylvaner Maceration
Jean Marc Dreyer
Zero Zero Alsace Orange
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CHF 52.84incl. Swiss VATCHF 49.06at checkout
Brut Nature
Rémi Leroy Champagne
Stunning. Let it open up
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CHF 56.43incl. Swiss VATCHF 52.40at checkout
Dora Bella 2023 (one per order)
L'Octavin
50 year old Poulsard vines


CHF 31.23incl. Swiss VATCHF 29.00at checkout
Cremant du Jura 2023 SPECIAL
Domaine de la Touraize
Aged longer before disgorgement

CHF 35.54incl. Swiss VATCHF 33.00at checkout
Boomerang 2022
Les Bottes Rouges
60% Trousseau, 40% Poulsard. SO GOOD!

CHF 35.54incl. Swiss VATCHF 33.00at checkout
'La Pépée' Pinot Noir 2022
Les Bottes Rouges
Arbois Pinot

CHF 45.60incl. Swiss VATCHF 42.34at checkout
Face B Savagnin Ouillé 2023
Les Bottes Rouges
Chalky, Salty, Limes & Candied Lemon

CHF 31.48incl. Swiss VATCHF 29.23at checkout
Pollocks 2023
Les Bottes Rouges
New Chardonnay from vines in conversion!

A pioneer in natural winemaking
The natural wine movement began in France as a push-back to chemical agriculture, but took off to evolve into so much more. Responsible for much of this was the so-called “Gang of Four”, a group of four Beaujolais winemakers (Jean-Foillard, Guy Breton, Jean-Paul Thévenet, and Marcel Lapierre) who in the 1970s committed to farming without the use of pesticides, adding minimal-to-no sulfur, harvesting grapes later, sorting grapes for quality control, and refusing to add to sugar to fermenting wine (this was commonplace to boost alcohol content), all of which were rather contrary to what other French winemakers were doing at the time.
In 2020, France was the first country to approve an official label for naturally produced wines - wines packaged with “"Vin Méthode Nature" must be made from chemical-free grapes, handpicked, fermented with native yeast, and only a small amount of sulfur dioxide can be added (with the final wine containing less than 30 milligrams per liter).
In 2020, France was the first country to approve an official label for naturally produced wines - wines packaged with “"Vin Méthode Nature" must be made from chemical-free grapes, handpicked, fermented with native yeast, and only a small amount of sulfur dioxide can be added (with the final wine containing less than 30 milligrams per liter).
Popular French regions & producers
In northern France, white wines dominate with popular regions including Champagne (known of course for its sparkling wines, primarily from Chardonnay) and Alsace (which produces many herbaceous whites like Riesling and Gewürztraminer).
Jura, a tiny region on the Swiss border with a smaller yield, is famed for its unusual and distinct winemaking practices and use of the grapes Savagnin,Trousseau, Ploussard, Pinot Noir and Chardonnay.
In central France, the Loire Valley is known for grapes Chenin Blanc, Sauvignon Blanc and Cabernet Franc, while Beaujolais produces nearly all Gamay wines.
Some of the best French Natural Wine Producers include:
• Jean-Pierre Robinot
• Patrick Bouju
• Matassa
• Jean-Foillard
• Tony Bornard
• L’Octavin
• Frederic Cossard
• Pierre Overnoy
• Pierre Frick
• Dard et Ribo
Jura, a tiny region on the Swiss border with a smaller yield, is famed for its unusual and distinct winemaking practices and use of the grapes Savagnin,Trousseau, Ploussard, Pinot Noir and Chardonnay.
In central France, the Loire Valley is known for grapes Chenin Blanc, Sauvignon Blanc and Cabernet Franc, while Beaujolais produces nearly all Gamay wines.
Some of the best French Natural Wine Producers include:
• Jean-Pierre Robinot
• Patrick Bouju
• Matassa
• Jean-Foillard
• Tony Bornard
• L’Octavin
• Frederic Cossard
• Pierre Overnoy
• Pierre Frick
• Dard et Ribo