Oseleta
Oseleta is a lesser-known grape variety in the world of wine. It is primarily grown in the Veneto region of Italy, specifically in the Valpolicella and Amarone della Valpolicella wine regions.
This grape is known for its deep, dark color and intense flavors. It is often used as a blending grape in the production of Amarone and Valpolicella wines, adding structure, complexity, and depth to the final product. Oseleta brings notes of black cherry, blackberry, and plum to the wines, along with hints of spice and tobacco.
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CHF 16.09incl. Swiss VATCHF 14.94at checkout
Valpolicella 'Pig' DOC
Tasi Wine
Perfumed, earthy, mineralic
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CHF 99.08incl. Swiss VATCHF 92.00at checkout
Stropa Amarone 2013
Monte Dall´Ora
Amarone is made with dried grapes
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CHF 57.82incl. Swiss VATCHF 53.69at checkout
Amarone della Valpolicella 2017
Tasi Wine
Amorone is made with dried grapes..
