Roditis

Roditis is a white wine grape that is primarily grown in Greece. It is one of the most widely planted grape varieties in the country and is particularly important in the regions of Attica and Peloponnese.

Roditis is known for producing wines that are crisp, refreshing, and aromatic. The grape has a natural acidity that gives the wines a lively and vibrant character. It is often used to make both still and sparkling wines, and is also used in blends with other grape varieties.

The flavors of Roditis wines can vary depending on the winemaking techniques used, but they typically exhibit notes of citrus fruits, green apple, and herbs. The wines are often described as having a zesty and mineral-driven profile, with a clean and lingering finish.

Winemakers like Meli Ligas make excellent use of Roditis, and showcase the style with skin-contact too.