Crémant Brut Nature, Levures Indigènes 2020

Crémant Brut Nature, Levures Indigènes 2020 is a natural wine crafted by Domaine de la Touraize, in the Jura region in France. This sparkling wine is made with Chardonnay and Savagnin grapes, and is special because the secondary fermentation is done with their own concoction of wild yeasts, which is VERY hard to do and requires using the fermenting juice of the next years vintage when at a very specific time, and with the right amount of yeast. This is similar to Stephane Tissot's  “Indigene”, and requires a lot of skill and patience, resulting in a slower refermentation too which can add more complexity.