Auxerrois

Auxerrois is a white grape most at home in Alsace, where the cooler climate helps this low-acid variety achieve good levels of freshness. Auxerrois is often used in the sparkling wines of Crémant d’Alsace, where it is typically blended with Pinot Blanc. Auxerrois is a white grape most at home in Alsace, where the cooler climate helps this low-acid variety achieve good levels of freshness. Auxerrois is often used in the sparkling wines of Crémant d’Alsace, where it is typically blended with Pinot Blanc