Grapes: Grenache Blanc
Country: France
Regions:Languedoc
Wine Type:Orange
Vintage: 2024
Bottle Size: 750ml
Alcohol: 11%
¥4,886 除く日本の付加価値税(後払い+関税+手数料)
IMPORTANT: We operate from Germany and therefore you are not paying any tax to us, but instead you will need to pay all Japanese taxes to the courier after receiving your delivery. Read about shipping to Japan, VAT and Duty Taxes.

Bruce 1 2024 is a natural wine crafted by La Sorga, in the Languedoc region in France. This orange wine is made with Grenache Blanc grapes from 65 year old vines.

Grown on limestone marl soils in Aspiran, in the Hérault Valley, this cuvée draws its character from very old Grenache vines and low yields (32 hl/ha).

The grapes are destemmed and macerated for 41 days, then aged for 8 months in a sandstone jar, with no added sulphites.

Winemaker tasting notes describe an intense nose, with the classic markers of Grenache plus a very chalky, mineral edge. The palate is said to be well-toned, blending greengage plum, pomelo and sweet spices, with a very long, chalky finish.

Drink this one in a single sitting, as it's unlikely to hold the next day.

1,100 bottles were produced.

Who is Anthony Tortul and La Sorga?

Antony Tortul's La Sorga winery is one of the most cult operations in the Languedoc.

He started out buying grapes from local organic growers he trusted and has been doing it long enough that he now has some of his own vines too. 

For those unaware, he was one of the original founders of the Brutal!!! label, alongside Escoda Sanahuja, Mendall and Rémi Poujol… in fact he was the one who designed the iconic label himself the very same night the whole thing came together, and that was after more than a whole night's drinking! 

La Sorga wines are raw, energetic and completely their own thing - no added sulphites and full of expression.

 

We ship every Wednesday. Order by Tuesday 10am.

Bruce 2024 | Natural Wine by La Sorga.
La Sorga - Bruce 1 2024
¥4,886 除く日本の付加価値税(後払い+関税+手数料)

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la sorga

NATURAL WINES BY LA SORGA

La Sorga is Antony Tortul, who started in 2008 as a négociant buying grapes from Languedoc growers he trusted, and has farmed some vines of his own since 2013. His parcels range from schist in Faugères and basalt in the Hérault Valley to pudding-stone high in the Limoux valley, often with Cinsault and Grenache around 70 years old. He co-founded the Brutal!!! movement and drew its famous label himself.

He works lot by lot, with hand destemming, some whole bunches and macerations of three to six weeks, then ageing in sandstone jars or tank, with no added sulphites at any stage. Yields are tiny and most cuvées run to a thousand or two bottles. Look out for Brutal Rouge, Retour de Roy from old-vine Grenache, the Picpoul orange Maître Splinter and the Aubunite red pét-nat.

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