After having been at Recaredo for 15 years, climbing up to become the Technical Director and introducing biodynamic principles, Natural Wine producer Joan Rubio started his own venture on family vineyards in Catalonia, Spain, in 2015.
The family estate spans 9 hectares and is located in the Catalan municipalities of Santa Margarida i els Monjos, Castellví de la Marca and Vilafranca del Penedès:
4,3 has of Xarel·lo; 1,4 has of Macabeu. 1 ha of Tempranillo. 0,8 has ofMonastrell. 0,7 has of Malvasia de Sitges.
