Grüner Veltliner is a white wine grape that is primarily grown in Austria, particularly in the regions of Wachau, Kamptal, and Kremstal. It is also cultivated in neighboring countries such as Slovakia, Hungary, and the Czech Republic.
This grape is known for producing wines with a unique and distinctive flavor profile, but is similar in style to Sauvignon Blanc. Grüner Veltliner wines are typically dry, with high acidity and a medium to full body. They often exhibit flavors of green apple, citrus, white pepper, and a hint of spice.
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