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Aldo Viola - Coccinella 2018
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Deal
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₩23,611 ₩31,481

Coccinella 2018

Aldo Viola

Sicilian Syrah

Perricò 2017 | Natural Wine by Aldo Viola.
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₩34,760

Perricò 2017

Aldo Viola

Perricone... a rare grape

Zibibbo | Natural Wine by Nino Barraco.
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₩32,793

Zibibbo 2022

Nino Barraco

Herbal and salty

Rosammare | Natural Wine by Nino Barraco.
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₩32,661

Rosammare 2021

Nino Barraco

Nero D’Avola from Sicily

I Vigneri Rosso 2015 | Natural Wine by I Vigneri di Salvo Foti.
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₩36,728

I Vigneri Rosso 2021

I Vigneri di Salvo Foti

Smokey, clove, black fruit, tobacco

ARCAI Anfora Rosso 2016 | Natural Wine by Porta Del Vento.
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₩44,598

ARCAI Anfora Rosso 2020 (RARE)

Porta Del Vento

Beautiful, rich Sicilian red

GABRIO BINI - ONDA
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₩209,873

Serragghia ONDA 2022

Gabrio Bini

Syrah with 600 bottles made

Serragghia Rosato 2018 | Natural Wine by Gabrio Bini.
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₩118,054

Serragghia Rosato 2022

Gabrio Bini

Red/white blend with great energy!

Serragghia Zibbibo | Natural Wine by Gabrio Bini.
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₩258,406

Serragghia Zibibbo 2022 MAGNUM

Gabrio Bini

MAGNUM of the best Zibibbo!

Frappato by Occhipinti
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Serragghia Zibbibo | Natural Wine by Gabrio Bini.
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₩118,054

Serragghia Zibibbo 2022

Gabrio Bini

The best Zibibbo...ever!

SP68 Rosso 2018 | Natural Wine by Occhipinti.
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₩27,415

SP68 Rosso 2022

Arianna Occhipinti

Cult favourite from Sicily

BIANCOVIOLA 2018 | Natural Wine by Aldo Viola.
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₩32,793

Biancoviola 2018

Aldo Viola

Floral. Mineral rich. Complex

Cataratto | Natural Wine by Nino Barraco.
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₩35,416

Catarratto 2022

Nino Barraco

Minerality and citrus notes

Frank Cornelissen - Susucaru 2020
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₩31,481

Susucaru 2020

Frank Cornelissen

Yep, the one you saw on TV

EGESTA 2018 | Natural Wine by Aldo Viola.
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₩43,286

Egesta 2019

Aldo Viola

Epic, big powerful orange

Krimiso 2018 | Natural Wine by Aldo Viola.
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₩36,072

Krimiso 2019

Aldo Viola

Big complex Orange

Grillo | Natural Wine by Nino Barraco.
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₩39,220

Grillo 2020

Nino Barraco

Fresh wine from Marsala

Pithos Rosso | Natural Wine by COS.
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₩33,973

Pithos Rosso 2016

Cos

Legandary Sicilian Red

PLUS 2016 | Natural Wine by Aldo Viola.
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₩41,975

Plus 2016

Aldo Viola

Our house steak wine!

Arianna Occhipinti - Frappato MAGNUM
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Nerello Mascalese Rosso | Natural Wine by Ayunta.
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₩32,661

Nerello Mascalese Rosso 2020

Ayunta

Leather. Liuorice. Blackcurrant.

Frank Cornelissen - Munjebel CR 2016
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₩89,196

Munjebel CR 2016

Frank Cornelissen

Etna 735m above sea level

Frank Cornelissen | Munjebel | Natural Wine
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₩48,533

Munjebel Rosso 2020

Frank Cornelissen

"The Famous Etna One"

Trebbi 2017 | Natural Wine by Porta Del Vento.
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₩26,234

Trebbi 2018

Porta Del Vento

Cardomom. Apricot. Raisin. YUM!

Frank Cornelissen - Munjebel CS 2018
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₩89,196

Munjebel CS 2018

Frank Cornelissen

Lower Altitude. Very Rocky.

Susucaru Rosato 2018 | Natural Wine by Frank Cornelissen.
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MAGMA 2016 | Natural Wine by Frank Cornelissen.
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A shift from quantity to quality

Sicily has a history of sending bulk wine for blending to France, and this lack of focus meant vines were not trimmed down or well-looked after to ensure higher quality grapes. Instead, grapes were seen as a currency - the more quantity, the more revenue. Quality was not really on people’s minds...

That's why at first, locals thought new producers like Frank Cornelissen (a Belgian) were crazy, cutting up to a third of the amount of grapes from the vines in order to force more concentration into the remaining bunch. But when local producers saw the higher prices new Etna winemakers’ bottles were commanding, showing the grapes made properly over the past 20 years, the whole attitude shifted.

A range of Sicilian producers and wine styles

While best known for powerful and tannic red wines with depth and soul, some Sicilian producers are also focusing on more modern, easy drinking styles (and some offer both) - in either case, the best expression of Sicily's unique terroir is important. Winemakers tend to focus on native grapes like Nerello Mascalese, Frappato, Grillo, Nero d'Avola and Zibbibo, however there is also use of less regional-specific grapes such as Syrah and Trebbiano.

Popular natural wine producers in Sicily include:

• Frank Cornelissen
• Porta del Vento
• Gabrio Bini
• Abbazia san Giorgio
• Ayunta
• Aldo Viola
• Arianna Occhipinti
• Nino Barraco
• Vino di Anna
• COS

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