Xinomavro is a red wine grape that is primarily grown in the northern regions of Greece, particularly in the regions of Naoussa and Amyndeon.
Xinomavro is known for producing full-bodied and complex wines with high acidity and firm tannins. The flavors of Xinomavro wines are often described as earthy, with notes of dark fruits such as blackberries and cherries, as well as hints of spices and herbs. These wines have a remarkable ability to age well.
